Ham With Brown Sugar Recipes

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WebApr 6, 2020 · Mix in a small bowl, brown sugar and mustards. Gently pat mixture over ham. Pour cola in bottom of pan. Cover ham with tin foil …

Rating: 5/5(14)
Total Time: 2 hrs 10 mins
Category: Main Course
Calories: 66 per serving
1. Heat oven to 325 degrees.
2. Place ham, cut side down in a roasting pan. Trim any excess fat.
3. Mix in a small bowl, brown sugar and mustards. Gently pat mixture over ham. Pour cola in bottom of pan. Cover ham with tin foil sealing around edges of roasting pan. Place in oven and cook for 1 hour and 30 minutes.
4. Remove tin foil from ham. Baste ham with juices and place back in oven for 15 minutes. Baste ham a second time and continue to cook for 15 more minutes. Remove ham from oven and let rest for 15 minutes.

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WebDec 14, 2023 · Score the top of the ham in a diamond pattern, making shallow cuts about ½ inch apart. Place the ham in the middle of a 2 quart baking dish. Pour the water in the …

Ratings: 3
Category: Dinner, Main Course
Cuisine: American
Total Time: 1 hr 15 mins

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WebNov 12, 2018 · Instructions. Preheat oven to 350 degrees F. Place the ham face down in a roasting pan and cook for 30 minutes. While the ham

Rating: 5/5(2)
Calories: 94 per serving
Category: Entree
1. Preheat oven to 350 degrees F.
2. Place the ham face down in a roasting pan and cook for 30 minutes.
3. While the ham cooks, combine the brown sugar, honey, chicken stock, cloves, and dijon mustard in a small bowl.
4. Ladle some of the glaze and ham drippings over the ham and place it back in the oven. Make sure the glaze gets into every slice of the ham. You want to do this every 20 minutes.

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WebJul 24, 2023 · Instructions. Preheat oven to 325 F. In a small bowl, stir together the brown sugar, ginger ale, and dijon mustard in a bowl until …

Rating: 5/5(2)
Total Time: 3 hrs 10 mins
Category: Holiday Recipe, Main Dishes
Calories: 60 per serving

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WebMar 19, 2021 · About 30 minutes before ham is complete make the glaze. Add 1/2 cup ham juices (that you set aside from earlier), butter, bourbon, mustard, and ground cloves to a medium-sized saucepan. Whisk all …

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WebMar 25, 2024 · Sprinkle the brown sugar across the ham and rub the sugar into the ham slices, flipping the pieces so the sugar gets on both sides. Pour the pineapple juice evenly over the ham. Drizzle the maple …

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WebDec 20, 2023 · Step 1: Pre-heat oven. Get out a large baking dish, place the ham in the center and cover with aluminum foil. Place in the oven and bake as usual. Most precooked hams with the bone in (about 5 -7 pounds) will …

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WebMar 17, 2020 · Instructions. Heat oven to 325ºF. Place ham in a large roasting pan and add chicken broth and ½ cup pomegranate juice. In a medium saucepan over medium-high heat, bring remaining 1½ cups …

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WebFeb 1, 2020 · How to make a Glazed Ham. Preheat the oven to 275 degrees F. Unwrap the ham and place into a shallow baking pan or dish, flat side down. Place pineapple slices in between the ham slices or simply …

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WebMar 20, 2023 · Score top of the ham into a diamond pattern. Place the ham on a rack in a roasting pan, cover the pan with aluminum foil, and bake for 1 hour. Remove the foil and continue to bake uncovered for 30 minutes. In …

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WebNov 14, 2019 · In a small saucepan, whisk together the brown sugar, orange juice, honey, white vinegar, yellow mustard, onion powder, garlic powder, and cinnamon. Cook over medium heat until the sugar

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WebNov 28, 2022 · Preheat the oven to 325°F. Take a large piece of foil and make it into a ring, place it in the middle of your roasting pan, and set aside. Remove any fat from the 10 pound bone-in ham, if desired. Keeping …

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WebNov 17, 2023 · Pour pineapple juice over ham, down between the slices. In a small bowl, combine brown sugar, garlic, chili powder, ground cinnamon, ground cloves and black pepper together. Rub brown sugar mixture …

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WebMar 26, 2018 · Roast 12-15 minutes per pound (or according to package directions). Meanwhile, combine glaze ingredients and bring to a boil. Turn heat down and simmer 2-3 minutes. Cool. 15 minutes before ham is …

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WebDec 1, 2023 · Place the wrapped ham in a roasting pan to catch all of the delicious pan drippings. Bake the ham. Bake the ham at 325ºF until warmed through, about 15 minutes per pound. Glaze the ham. Unwrap the ham

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WebNov 8, 2022 · Instructions. Preheat the oven to 350 degrees F. Coat a large baking pan with cooking spray. Add the butter, brown sugar, orange juice, orange zest, cinnamon and nutmeg to a pan. Place the pan over …

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WebDec 19, 2018 · a) Prep ahead – Prep the ham and make the glaze up to 2 days ahead. Then baste and cook on the day (glaze may need reheating to loosen); OR. b) Bake the ham ahead. Then on the day of, reheat the …

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