WEBApr 4, 2024 · Add all the ingredients to your pot and pour in the water. Cook covered in oven for 2.5 hours or in Instant Pot / pressure cooker for 1 hour. If cooking in oven, check at halfway point to see if more water is …
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WEBJul 9, 2024 · Add the ham hock, prepared beans, seasonings, and liquid to the pot. Stir to combine everything evenly. STEP FOUR: Pressure Cook. Seal the Instant Pot, set it to high pressure, and cook. After cooking, …
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WEBAug 10, 2024 · Heat the instant pot on "high" saute settings (equivalent of medium heat on stovetop).. Add olive oil once the display reads "hot." …
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WEBMar 29, 2024 · Step 2 – Pressure Cook Ham and Bean Soup: Close lid and pressure cook at High Pressure for 50 minutes, then Full Natural Release (roughly 20 minutes). Open the lid carefully. Step 3 – Thicken, Season, …
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WEBOct 2, 2023 · Add the ham, beans, garlic, salt, pepper and bay leaves. Add 5.5 cups of water and stir through. Place the ham bone or ham hock in the middle and nestle it in the beans. Step 2. Secure and lock the lid. Set …
WEBApr 29, 2024 · Place all of the ingredients in the Instant Pot. Lock the lid in place and set the valve to sealing (if necessary for your model). Cook on high pressure for 45 minutes. Allow a natural release of pressure for 15 …
WEBDec 25, 2021 · Rinse the beans. Add olive oil and onion to the Instant Pot and sauté about 5 minutes. Add all remaining ingredients except the tomatoes (per the recipe below), including the seasoning packet from …
WEBRinse and sort pinto beans. Add ham hock & beans to Instant Pot with onion, garlic, chiles, salt, pepper, and water or broth. Twist to lock the lid, and turn the valve to sealing. Cook at high pressure 40 minutes, and …
WEBJul 12, 2022 · Instant Pot. Turn the pressure cooker to “saute” and add the oil. Once hot, add in the chopped onions and allow to cook for 2-3 minutes. Add the beans to the pressure cooker along with the chicken broth, …
WEBJan 14, 2019 · Place onion, beans, ham bone and seasonings in instant pot. Cover with water. 2 teaspoons garlic powder, 1½ teaspoons salt, 1 teaspoon ground black pepper, 1 bay leaf, 1 meaty ham bone, 8 cups …
WEBPut the beans and ham hock in the Instant Pot® with onion, chiles, salt, pepper and water or broth. Twist to lock the lid, and turn the valve to sealing. Cook at high pressure for 40 minutes, and then let the pressure …
WEBDec 28, 2023 · Drain the beans and discard the soaking liquid. Sauté the aromatics and spices: Set the Instant Pot to sauté mode adjusted to high (medium-high heat in a …
WEBApr 11, 2021 · Use tongs to remove the ham hocks/ham bone to a plate, and discard the bay leaves and thyme stem. Add the seasoning packet and diced tomatoes to the soup and stir. Use a fork to carefully remove the …
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WEBJan 15, 2023 · Instructions. To your Instant Pot, add oil and turn on to the saute function. Add in diced onions, celery, and garlic, and saute for 4-5 minutes. Turn off saute function. Add ham bone and dry beans. Pour …
WEBSep 10, 2023 · Place a Dutch oven or soup pot on medium-high heat and add the olive oil. Add onions and garlic. Saute. Add chicken broth, pinto beans, ham hock, Creole seasoning, and bay leaf. Stir. Place the lid on …
WEBAug 28, 2024 · Preheat your Instant Pot by selecting the “Saute” function. Once hot, add a tablespoon of oil and brown the ham hocks on all sides for a few minutes. This step will …