WebOct 31, 2019 - Looking for a quick, easy and nutritious keto breakfast idea? Try this ham and cheese omelet roll! It can be made within a few minutes using simple ingredients …
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WebHello Towners, today for breakfast we made a ham and cheese omelet. This keto friendly low carb omelet was cheesy and delicious. Thank you for watching!!! Pl
WebInstructions. In a mixing bowl whisk the eggs, heavy cream, salt and pepper. Heat a large skillet to medium low heat. Add a small drizzle of olive oil or cooking spray to the skillet …
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Web1 hour ago · Crack a few eggs into your mug, add a tablespoon of liquid (water or milk), and beat the mixture with a fork. Piercing the eggs allows the heat to escape without an …
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Easy Ham and Cheese Omelette with Cream Cheese – Keto, Low Carb Nutrition: 340 Calories
Spray or lightly grease a large skillet and heat over medium heat. Beat eggs, heavy cream, salt, and pepper in a bowl. Pour eggs into the heated skillet, swirling the skillet to coat the bottom. Top with Swiss cheese, ham, and green onions. Fold omelet in half over fillings; cook for 2 minutes more.
Add some of the creamy ham and cheese filling to the omelette. Fold the omelette or roll it in thirds. Sprinkle some more shredded cheese on top. Let the omelette continue cooking for about a minute, so the filling will get warmed up and melty. You can serve the omelette immediately or keep it warm on a plate.
Directions. Heat oil in a skillet over medium heat. Add ham and cook until browned and crispy, stirring frequently, about 7 minutes. Beat eggs with 1 teaspoon chives, salt, and pepper in a small bowl and add to skillet, tilting skillet to distribute egg evenly on bottom of skillet.