WEBFeb 26, 2024 · Instructions. Heat the butter in a large saucepan or Dutch oven over medium-low heat. When the butter is hot, add the diced …
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WEBJun 18, 2009 · 2 cups half-and-half. 2 Tablespoons chopped fresh thyme, or 2 teaspoons dried. 2 pounds haddock or other similar mild white fish, such as cod or pollock, cut into …
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WEBDec 16, 2022 · 4 tablespoons butter. 1 cup onion, cut into 1/4-inch cubes. 4 cups water. 1 pound russet potatoes, peeled , cut into 1/4-inch cubes. 3 pounds haddock, cut into 1 …
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WEBMar 31, 2023 · Instructions. In a Dutch oven over medium-low heat, melt the butter and add the bacon. Cook, stirring often, until the bacon has rendered most of its fat, 5 to 7 minutes. Add the onion, garlic, and a …
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WEBAug 24, 2023 · Dice the potatoes and onions. PRO TIP: Keep cut potatoes from discoloring by covering them in cold water until ready for use. In a soup pot, melt half the butter over medium-low heat. Add the diced …
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WEBSep 6, 2020 · Step 1: Sautee Vegetables and Aromatics. Heat oil in a large heavy-bottom Dutch oven or soup pot over medium-high heat. Add onion, celery, garlic, thyme, fennel, salt, pepper, nutmeg and cook, stirring …
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WEBOct 17, 2022 · Fill a 4 quart saucepan with water and add 1 tablespoon of kosher salt. Set aside. Peel the potatoes and dice them into cubes about 1/2” to 3/4” in size. Add the potatoes to the pot of salted water and place …
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WEBMay 4, 2022 · 4 C Fish Stock or Water 2 Medium Potatoes, cut into ¼” cubes 2½ -3 # Fresh Haddock filets 2 C Half & Half, Low-fat Milk or Fat-free Evaporated Milk 2 teasp Kosher …
WEBAdd fish in an even layer, then crumbled crackers in an even layer. Do not stir. Add cold water until it nearly covers layers. Sprinkle with salt and pepper, cover, and simmer until …
WEBMar 1, 2023 · Bring the liquid up to a boil, then reduce to a simmer, cover and cook for about 20 minutes or until the potatoes are tender. Add in the fish, cover, and simmer for another 10 minutes or util the fish is cooked …
WEBJul 10, 2023 · 1/2 cup heavy cream. chopped fresh chives, for serving. oyster crackers, for serving. In a soup or stock pot set over medium heat, fry the bacon until the fat renders …
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WEBPlace the flour on a plate and dredge the patties to coat both sides. Place the patties in a single layer on a baking sheet; refrigerate for at least 20-30 minutes or up to 4 hours. In …
WEBIn a large frying pan, cover the finnan haddie with water and bring to a simmer. Allow to cook for 15 minutes or until the fish has softened. Remove each fillet with a slotted …
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WEBInstructions. In a 5- to 7-quart pot over medium-low heat, melt the butter. Add the onion and cook, stirring often, until translucent, 6 to 8 minutes. Set aside. Pour the water into a 3- …
WEBOct 19, 2021 · Instructions. In a large heavy pot such as a dutch oven, melt the butter (1 tablespoon) with the olive oil (1 tablespoon) over medium heat. Add the 2 chopped onions, stir to coat in the oil and butter, and sauté …
WEBAug 20, 2004 · Preparation. Step 1. 1. Heat a 4- to 6-quart heavy pot over low heat and add the diced salt pork. Once it has rendered a few tablespoons of fat, increase the heat to …
WEBAug 22, 2022 · Melt the butter in a large pot over medium heat. Add the onion and cook until it softens, about 3 minutes. Add the garlic, celery, carrots, thyme, salt, and pepper and …