Haddock Almondine Recipe

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WebMar 31, 2023 · Mix the topping ingredients. In a medium bowl, stir together the almonds, melted butter, lemon juice and zest, garlic, onion powder, salt, pepper, and parsley. Top …

Rating: 5/5(6)
Calories: 491 per serving
Category: Main Course

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Web4 (6- to 8-ounce) fillets flaky white fish, such as hake, cod or flounder, or trout; Fine sea or table salt and black pepper; 7 tablespoons unsalted butter; ½ cup sliced almonds; 1 lemon, zest finely grated, then fruit halved; 1 …

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WebFeb 13, 2024 · Arrange haddock fillets on the prepared baking sheet. Mix onion powder, paprika, garlic powder, black pepper, salt, and cayenne pepper in a small bowl; sprinkle …

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WebMar 22, 2022 · Bake it on the top rack in a pre-heated 425-degree oven until the cracker crumbs just begin to brown, about 17 to 20 minutes. Thicker cuts of fish will take a bit longer. (The fish is done at 145 degrees.) Top it off …

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WebFeb 8, 2022 · Instructions. Preheat the oven to 200C/400F. Prepare a 9 x 13-inch baking dish and set aside. Pat dry the haddock filets and season with salt and pepper. Add the tomatoes, lemon, garlic, and thyme to a …

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WebPreheat oven to 350. In a small bowl combine crumbs, almonds, butter and salt. Mix well. If necessary, add extra butter to hold crumbs together. Coat fish with flour, shaking off excess. Place fillets in a baking pan large …

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WebJun 9, 2020 · In a small bowl, combine the crumbs, almonds, salt and butter. Add additional butter, if necessary, to make the mixture hold together. Place the flour in a separate …

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WebFeb 1, 2023 · Preheat oven to 500 degrees F (260 degrees C). In a small bowl, combine the milk and salt. In a separate bowl, mix together the bread crumbs, Parmesan cheese, and thyme. Dip the haddock fillets in the milk, then press into the crumb mixture to coat.

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WebBeat egg and milk together. Mix breadcrumbs, oregano, salt and pepper. Dip haddock fillets into the egg/milk mixture then coat with breadcrumbs mixture. Lay coated haddock fillets side-by-side in a greased baking …

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WebPreheat oven to 350ºF. In a small bowl, combine bread crumbs, almonds, salt and butter or margarine and mix well, (if it is necessary add additional butter, mixing well until crumb …

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WebPreheat the oven to 375 degrees F. In a small bowl, combine the panko and almonds. Drizzle in the melted butter and toss until well combined. Add the parsley and toss it in . . . Then stir in 1/2

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WebApr 22, 2024 · Preheat oven to 400 degrees F. Coat a rimmed baking sheet with cooking spray. Combine lemon zest, almonds, dill, 1 tablespoon oil, 1/2 teaspoon salt and pepper in a small bowl. Place fish on the prepared …

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WebMar 14, 2012 · First off, season the fish with salt and pepper. Put the flour on a plate and gently flour the filet. In a sauté pan, on medium heat, melt 2 tablespoons of the butter. …

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WebMay 26, 2022 · Spread butter over bottom of dish; cover with onion. Arrange fish over onion; sprinkle with salt, dill and pepper. Combine the Parmesan cheese, mayonnaise, parsley and lemon juice; spread over fish. Bake, …

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WebSep 18, 2023 · Preheat oven to 425F/220C. Spray baking dish with non-stick spray. Melt butter over low heat. In a flat bowl big enough to hold the fish, mix almond flour or almond meal, Parmesan, garlic powder, lemon pepper or pepper, and Fish Rub. Dip each fish filet in butter, turning to coat both sides, then into almond mixture.

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WebTake the almonds out of the pan and keep them warm on a plate in the oven. Add the remaining butter to the pan, then add the haddock and sauté over fairly high heat, 2-3 min on each side. Pour in the wine, then lower …

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WebFeb 7, 2015 · Preheat the oven to 350° F. Pat the fish fillets dry, and place them in a single layer in a glass or ceramic baking dish. Melt the butter in the microwave, then stir the …

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