Habanero Fermented Hot Sauce Recipe

Listing Results Habanero Fermented Hot Sauce Recipe

Recipe type: Fermented Cuisine: Condiment Serves: 1 quart Ingredients 2-3 habanero peppers chopped in half 2 orange …

Estimated Reading Time: 6 mins

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This fermented mango habanero hot sauce recipe is full of flavor, and it has an outstanding balance of sweet and spicy undertones. When you taste this hot sauce, the first thing that you notice is …

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Ingredients Needed to Make Fermented Hot Sauce Habanero peppers. Jalapeño peppers. Fresh garlic. Olive oil. Apple …

Rating: 4.3/5(3)
Total Time: 72 hrs 10 minsCategory: CondimentsCalories: 18 per serving1. In a high speed blender or food processor, combine peppers, garlic, carrots and 1 tsp salt.
2. Pulse until all is coarsely blended (see step-by-step photos above in post).
3. Place into a jar and cover with 3/4 cup water.
4. Cover with a cheesecloth or loose lid, and place at room temperature away from direct sunlight for 3 days (If using a lid, open once a day to release pressure).

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Check out our How to Assemble Airlock Video). Let ferment for 2-3 weeks at room temperature out of direct sunlight. Add fermented mango, pepper, onion and ginger to blender with 1 cup …

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Combine all ingredients and blend until completely smooth. Transfer to a glass container, cover with cheesecloth secured with a string or rubber band. Allow to ferment at room temperature …

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directions Puree carrots, garlic, habanero, salt, lime juice and 1 cup water in a blender on high …

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