Guinness Irish Lamb Stew Recipe

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WebFeb 22, 2022 · An hour before starting pour your Guinness into a glass to allow it to flatten a little. Load your lamb into the slow cooker, add extra …

Rating: 4/5(2)
Total Time: 4 hrs 20 mins
Category: Main Course
Calories: 213 per serving

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WebMar 6, 2024 · Cut the lamb into bite-sized chunks. Heat olive oil or bacon fat in a large Dutch oven over medium heat. Add chunks of lamb and sprinkle with salt and pepper. Brown lamb chunks on all sides. Add the …

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WebMar 11, 2024 · Heat a few tablespoons of oil in a large pot and brown the lamb in batches. Remove and set aside. In the same pot, sauté the onions, carrots and celery until they start to color slightly. Season with salt and …

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WebJul 7, 2023 · Add flour. Add the bacon, lamb meat, and any juices that have accumulated back into the pot. Sprinkle ¼ cup (31.2 grams) of all-purpose flour over the meat and stir until dissolved. Add remaining ingredients. …

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WebMar 15, 2021 · In a large oven-proof pot or Dutch oven, add the olive oil or bacon grease, meat and season with salt and pepper. Brown the meat on the stove top. Add the Guinness and deglaze the pot. Add the veggies, …

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WebDec 1, 2023 · Sear the lamb: Heat a Dutch oven or medium sized stock pot over medium high heat and add 1 tablespoon of olive oil. When the oil begins to shimmer, add the lamb and season with salt and pepper. …

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WebMar 12, 2023 · Add the browned lamb, potatoes, parsley, bay leaf, salt and pepper. Pour in the beef broth. Stir to combine. Place the pot on the middle rack of the oven pre-heated to 250 degrees F. Cook for 2 1/2 to 3 hours …

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WebMar 3, 2024 · Combine the flour, salt, and pepper in a bowl. Toss the lamb cubes until they are completely coated. Add the lamb in one layer, turning and cooking until it's browned on all sides. Transfer to the slow cooker. …

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WebMar 1, 2024 · Combine the stock, Guinness, lamb, potatoes, tomatoes, onions, parsnips, carrots, turnips, bay leaf, salt and pepper in the slow cooker. Cover and cook on LOW until the lamb is tender enough to stab …

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WebMar 13, 2017 · Instructions. Pat dry the lamb cubes and heat the oil in a heavy bottomed pan. Place the meat in a single layer in the pan and salt it. Once it is browned for a few minutes, flip them over and let them brown …

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WebMar 5, 2018 · Stir flour into the vegetable mixture and cook for 3 more minutes. Add Guinness beer (See Note 1 and 2), stirring and scraping up browned bits on bottom of pan then add beef broth. Return browned …

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WebMar 8, 2024 · Step-by-Step Instructions. Pat the lamb dry and season with salt and pepper. In a large Dutch oven or heavy pot, heat one tablespoon of oil over medium-high heat until hot and shimmering. Brown the lamb in …

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Webstep 2. Season the Lamb Chops (2.2 lb) well with Salt (1 tsp) and Ground Black Pepper (1/2 tsp) on both sides and then dust in the All-Purpose Flour (1 Tbsp), patting into the meat to coat evenly.

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WebMar 10, 2024 · How To Make This Irish Stew Recipe. Step 1: Cook the bacon, until crispy, in a Dutch oven heated with oil.Remove from pot and transfer to plate but leave the bacon fat in the pot. Step 2: Place the …

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WebFeb 10, 2021 · Cut lamb into large chunks of equal size. Season all sides generously with salt and pepper. In a large stockpot, add the olive oil and heat to high. Once oil is hot, cook the lamb chunks in batches about 2 …

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