Ground Venison Recipes Slow Cooker

Listing Results Ground Venison Recipes Slow Cooker

WEBJul 2, 2023 · Then layer in the carrots, celery, onion, garlic, Herbs de Provence, the remaining 1 teaspoon of salt, the remaining 1/2 teaspoon …

Reviews: 14
Calories: 189 per serving
Category: Main Dish

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WEBJan 31, 2023 · Sprinkle over the flour and stir for a minute to coat the meat and mop up the juices in the pan. Add the red wine and beef concentrate, juniper berries and bay leaf. Bring to a simmer. Transfer the venison

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WEBJan 22, 2024 · Allow the wine to reduce for a few minutes on medium heat. Add the carrots, potatoes and celery to the slow cooker along with the …

1. Chop the venison into chunks and stir them into a bowl with the flour, 1 tsp. of salt, and cracked black pepper.
2. In a stockpot or cast-iron pan, melt 3 T. of butter using medium-high heat and brown the cuts of steak on both sides until they are seared, and you have bits of browned meat on the bottom of the pan (2 minutes each side).
3. Place the browned meat into your slow cooker and melt the remaining 1 T. of butter into the pan. Sauté the onions, mushrooms and garlic for a few minutes while stirring occasionally. Then add them to your slow cooker as well.
4. With the heat still on, pour one cup of dry red wine into the pan and whisk quickly to gather up any browned bits. Allow the wine to reduce for a few minutes on medium heat.

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WEBApr 3, 2019 · Directions. Heat olive oil in a skillet over medium heat. Stir in onion and cook until softened, about 3 minutes. Stir in garlic and cook 2 more minutes until softened. Place venison roast into a slow cooker, …

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WEBJan 13, 2023 · Step One – Add venison to a large bowl along with the flour mixture. Combine flour, salt, and black pepper. Make sure the pieces are coated well. Step Two – Using a large skillet, add the olive oil and all the …

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WEBHow to make this venison chili: Step 1. In a frying pan, brown the ground venison. Step 2. Put all ingredients into the slow cooker and cover. Let cook on high for about an hour, …

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WEBOct 6, 2009 · Cook for 4 minutes or until browned on all sides, turning frequently. Add the potatoes, mushrooms, celery, carrots, onion, venison stew meat, tomato paste, oregano, thyme, rosemary, bay leaf, salt, …

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WEBDec 12, 2022 · Pour wine into the skillet that you just cooked the beef in and bring it to a boil, scraping up brown bits from the beef. Pour that mixture over the beef in the slow cooker. Dump the vegetables and the stock …

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WEB3. Place the portions of venison in airtight containers or resealable bags. 4. Label each container or bag with the date and contents. 5. Place the containers or bags in the …

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WEBMar 22, 2022 · Step one – Add your ground venison, eggs, breadcrumbs, seasonings, tomato sauce, Worcestershire sauce to a large bowl. Mix this with clean hands. Step two – For effortless cleanup and a way to lift out …

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WEBSep 28, 2021 · 07 of 09. View Recipe. Kim. This is a flavorful tomato-based stroganoff with a venison spin. You can bake until tender or cook in a slow cooker for a few hours to …

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WEBJan 28, 2024 · Stove Top Directions. Cook ground venison and onion in a large pot on medium-high heat, stirring occasionally until browned (about 4 minutes). Stir in seasonings, beer, beans and tomatoes. Bring to boil. …

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WEBSep 26, 2021 · In a large skillet set over medium heat, add the olive oil. Cook the onions, about 5 minutes or until translucent. Add the garlic and cook 1 more minute. Add the venison, stir into the onions and garlic, …

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WEBTransfer the seared roast to a slow cooker. Cover with sliced onions, minced garlic, barbecue sauce, beer or beef/deer stock, apple cider vinegar, Dijon mustard, salt and pepper. Cook on low for 8 hours or until …

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WEBApr 10, 2024 · Step-by-Step Directions. Step One – In a non-stick skillet set to medium heat brown the venison, while the meat is cooking season it with a sprinkle over the salt, pepper, and onion powder. Step Two – Add …

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WEB1) Begin by heating the olive oil in a large pot over medium-high heat. 2) Add the onion and peppers and cook until the onions start to brown on the edges, about 5-7 minutes. Then, add the venison and brown. 3) Once …

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WEBApr 2, 2019 · Directions. Heat canola oil in a large skillet over medium-high heat. Add the venison cubes and fry on all sides until well browned, then place into a slow cooker. …

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