Ground Pork Burgers Recipes

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WebJul 26, 2020 · Combine all the patties ingredients except olive oil. Then refrigerate the mixture for at least 15 minutes. During this time, combine all the ingredients of the …

Rating: 5/5(10)
Total Time: 50 mins
Category: Main Courses
Calories: 393 per serving

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WebMay 16, 2023 · In a large mixing bowl, add the thawed ground beef, egg, brown sugar, low sodium Worcestershire sauce, smoked paprika, onion powder, and garlic powder. Mix …

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WebPorkPork, ground, 96% lean / 4% fat has 64 mg per 4 oz serving. A thick quarter pound patty (Thicker patties will dry out less). Chorizo – I have a recipe to make low sodium chorizo sausage and you can make a 4 oz …

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WebJul 22, 2022 · Mix the meat and seasonings together just until combined. Try not to over-mix. Form into 8 burgers about three-quarters of an inch thick and place on a wire rack on top of a foil or parchment-lined baking …

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WebApr 27, 2024 · Gently form into 6 equal-sized patties. Make a slight depression in the center of each burger. Preheat your gas grill to medium-high heat. Place burgers on the grill. …

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WebIn a large bowl, place ground pork, grated apple, salt, and pepper. Mix with hands until well combined and then form into four pork burger patties. 1 pound ground pork, salt and pepper to taste. Pan-fry over medium-high …

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WebJan 22, 2020 · Form the pork mixture into six 1-inch-thick patties, then place them in the refrigerator to chill for an hour or so. Step 3: Make the Asian slaw. Meanwhile, mix the vinegar, soy sauce, sesame oil, and brown …

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WebDec 6, 2023 · Divide ground pork into 3-4 oz balls and place them onto a hot griddle or cast iron pan. Smash them down with a burger press until they are thin. Then season lightly …

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WebOct 20, 2023 · So start the recipe about 40 to 55 minutes before the desired serving time. In a large bowl with ground pork, season with garlic powder, onion powder, smoked sweet …

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WebJul 19, 2021 · 2 lbs ground pork, 1 teaspoon Lawry's Season Salt, 1 teaspoon each: onion powder and garlic powder. Form the pork mixture into (6) ⅓ pound burgers or (8) ¼ pound burgers. Pro Tip: press your thumb …

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WebApr 29, 2021 · In a large bowl, add 3/4 of the black beans and mash them using a fork. Add remaining whole beans, breadcrumbs, mushrooms, broccoli, onion, egg, garlic powder, black pepper, Worcestershire sauce …

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WebMay 11, 2014 · In a large bowl combine the ground pork, egg, dried sage, salt and pepper. Add the bacon mixture and mix well using clean hands. Shape into equal patties. Preheat a grill or a ribbed cast iron pan over …

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WebNov 21, 2021 · Set aside until you’re ready to plate. Heat a large skillet over medium heat and ground pork to pan. Break it up with a spatula and continue to cook. When pork is almost done, add taco seasoning to pan …

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WebPreheat a grill to medium high. Season the patties with pepper. Grill, undisturbed, until marked on the bottom, 5 to 6 minutes. Turn and grill until the other side is marked and …

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WebJul 19, 2023 · Preheat skillet or grill pan over medium-high heat. Drizzle with about a teaspoon olive oil. Add raw pork burgers to pan. Cook on one side for 5-6 minutes, then …

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WebAdd onion; cook, stirring occasionally, until browned and softened, 8-10 minutes. • Add 1 tsp sugar (2 tsp for 4 servings) and a splash of water; cook until onion is caramelized and jammy, 2-3 minutes more. Season with …

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WebJul 2, 2012 · Prepare your grill for direct-heat cooking over medium-hot charcoal or medium heat for gas. In a small bowl, stir together the barbecue sauce, cayenne, 1/4 teaspoon salt, and vinegar. In a large bowl, gently …

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