Ground Beef Enchilada Recipe

Listing Results Ground Beef Enchilada Recipe

WebFeb 23, 2019 · Preheat oven to 350 degrees F. Grease a 9×13-inch baking pan with non-stick spray. In a large skillet, over medium-high heat, brown …

Rating: 4.7/5(3)
Estimated Reading Time: 3 mins
Servings: 6
Total Time: 40 mins
1. Preheat oven to 350 degrees F. Grease a 9x13-inch baking pan with non-stick spray.
2. In a large skillet, over medium-high heat, brown and crumble ground beef with the chopped onion. (There should not be any grease to drain if you used extra lean beef.) Add garlic, cumin and black pepper to beef. Cook and stir another 5 minutes or so until heated through. Remove from heat.
3. Wrap tortillas in a damp paper towel then warm in microwave for 15 to 20 seconds.
4. Pour enchilada sauce in a medium bowl. Dip each warm tortilla in enchilada sauce then place on a plate. Top tortilla with 3 Tablespoons of beef mixture and 1 Tablespoon of cheese. Roll up and place in prepared pan, seam-side down. Repeat with all tortillas and beef.

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WebNov 11, 2019 · Heat a large skillet over medium heat. Drizzle the 1 tsp vegetable oil and add in the 2 minced garlic cloves and diced onion. …

Rating: 5/5(1)
Category: Main Course
Cuisine: Mexican
Total Time: 40 mins
1. Preheat the oven to 400 degrees. TIP: Have all ingredients prepped before starting since this recipe has a couple moving parts.
2. Heat a large skillet over medium heat. Drizzle the 1 tsp vegetable oil and add in the 2 minced garlic cloves and diced onion. Saute until fragrant, then add in the beef.
3. While meat is browning, heat a saucepan on medium heat and add a drizzle of oil and the 2 minced garlic cloves. Let saute until garlic is fragrant, about one minute.
4. Season the beef filling with 1 tsp chili powder, 1 tsp cumin, salt and pepper to taste, and ½ tsp oregano. Stir to combine.

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WebApr 17, 2018 · Instructions. Preheat the oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick cooking spray. In a large skillet, …

Ratings: 72
Calories: 295 per serving
Category: Main Course
1. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray.
2. In a large skillet, brown the ground beef over medium-high heat. Drain the excess fat away and return the meat to the skillet and to medium-low heat. Stir in the salsa and cook until heated through. Remove from the heat.
3. Pour about 1/2 of the enchilada sauce in the bottom of the prepared baking dish.
4. Warm the tortillas according to the package directions. Add about 1/4 cup of the meat mixture down the center of each tortilla and top with about 1 heaping tablespoon of cheese. Tightly roll each tortilla up and place them in the dish, seam side down. Pour the remaining enchilada sauce over them and sprinkle the remaining cheese over.

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WebJun 15, 2010 · Heat oil in a large nonstick skillet. Sauté onions until translucent. Crumble in beef and cook until no longer pink. Add cumin, beans, tomatoes and chiles. Cook for 10 …

Servings: 4
Total Time: 55 mins
Category: Mexican
Calories: 241 per serving
1. Preheat oven to 350 degrees. Coat an 8-inch square baking dish with nonstick cooking spray.
2. Heat oil in a large nonstick skillet. Sauté onions until translucent.
3. Crumble in beef and cook until no longer pink.
4. Add cumin, beans, tomatoes and chiles.

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WebJun 7, 2023 · Instructions for WW Beef Enchiladas. Preheat your oven: 350º F. Grease a casserole pan lightly, the bottom only. Use 1/4 cup of enchilada sauce and cover the bottom of the pan after it is greased. Rolling the …

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WebApr 20, 2019 · Season with chili powder, cumin, onion powder, paprika, and salt. Stir in garlic and continue to cook for 4 minutes, or until meat is completely browned. Add beans and corn, and mix in 1/3 cup enchilada …

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WebOct 3, 2023 · Add taco seasoning and 2 tsp of water and reduce heat to low for 60 seconds. Remove from heat and set aside. In a large mixing bowl combine, refried beans, green chiles and cooked ground beef. Stir until …

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WebJan 6, 2022 · Preheat oven to 400 degrees Fahrenheit. Begin by making the sauce - whisk together the flour and oil in a small pot over medium heat. Then whisk in spices till smooth. Continue whisking for a little less than a …

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WebFeb 24, 2024 · Step 1: Add ½ of a can of enchilada sauce to the ground beef. Stir the ground beef and enchilada sauce together until well combined and set aside. Step 2: Spoon ⅓ cup of meat sauce and 2 …

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WebOct 12, 2018 · Preheat oven to 350 degrees. Heat a large skillet over medium-high heat. Add ground beef, onion and taco seasoning; cook until meat is no longer pink. Drain fat from beef and onion mixture. Grate …

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WebDrain fat. Add all spices, 1 cup of the enchilada sauce and 1 cup of the low-fat cheese. Mix well. Fill the tortillas, and place seam side down in a large baking dish (may take 2 …

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WebNov 12, 2019 · Preheat oven to 350 degrees F. Lightly grease a 9x13" pan. Lay a tortilla flat on a cutting board and spoon about 1/2 cup of the shredded beef down the middle. Carefully roll the tortilla around the beef and …

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WebAug 7, 2023 · Add 1 tablespoon of oil to a small skillet over medium heat. Once the oil is hot, add the tortillas and flip each side to quickly warm and coat with oil. Repeat will all tortillas adding additional oil to the skillet as …

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WebSep 1, 2023 · Drain and add enchilada sauce, seasonings, and cream cheese. Stir until creamy. Add spinach and cauliflower rice and stir until the leaves are wilted. Spread …

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WebJun 15, 2020 · Whisk in the flour to form a roux and cook for 2 minutes. Whisk in all of the spices, then lowly whisk in the beef broth, a few splashes at a time to avoid lumps. Stir in the tomato sauce, then reduce the heat …

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WebJun 26, 2023 · Instructions. Preheat oven to 350℉. Lightly grease a 13 x 9-inch baking dish. In a medium skillet over medium high heat, cook the ground beef and onion until onion is tender and the beef is cooked …

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WebJan 30, 2024 · Step 3: Add the garlic and cook for an additional minute, until fragrant. Step 4: Add the beef and cook until well-browned. Step 5: Once browned, add half of the …

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