WebSep 11, 2012 · Instructions. Heat a large heavy pot or dutch oven on medium heat. Add oil and beef, season with a little salt and brown meat …
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WebJan 12, 2023 · ingredients. 1 pound ground beef; 1 cup onion, diced; 1 cup carrot, diced; 1 cup celery, diced; 2 tablespoons garlic, chopped; 1 teaspoon thyme, chopped (or 1/2 teaspoon dried thyme)
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WebJan 25, 2024 · Cook onions and garlic in oil over medium heat until softened. Add remaining ingredients and bring to a boil. Reduce heat …
WebOct 1, 2021 · Brown ground beef, onion, and garlic in a large skillet over medium-high heat; drain well. Transfer meat mixture to slow cooker; add barley and remaining ingredients. …
WebJan 12, 2023 · Add the barley, cover, and simmer for 45-60 minutes until the barley is tender stirring occasionally. Barley is done when it is tender, yet slightly chewy. This is when the beef should be ultra tender! 3/4 cup …
WebJan 13, 2020 · Preheat large Dutch oven or pot on medium heat and swirl oil to coat. Add onion and garlic, saute for 3 minutes, stirring often. Add carrots, celery, ground beef and thyme. Saute for 5 minutes, stirring and …
WebMar 20, 2023 · Add ½ cup to 1 cup of beef broth and scrape any brown bits off the bottom of the pan (deglaze). Add remaining beef broth, tomatoes, Worcestershire sauce, paprika, thyme, bay leaf, and seared beef. Bring …
WebOct 25, 2023 · Instructions. If your beef is really lean add 1/2 TBS of light olive oil to a large saucepan. Add the ground beef and cook, stirring until it is no longer pink and is …
WebJun 30, 2023 · Directions. In a Dutch oven, cook the beef, celery and onion over medium heat until the meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 45-50 …
WebOct 31, 2022 · Put ground beef back in the pan, push to one side, add 1 tsp. more olive oil (if needed) and then saute the onions and garlic until they are starting to soften. Add the homemade beef stock , vegetable stock, …
WebOct 28, 2022 · Heat 1 tablespoon of olive oil in a 6-quart Dutch oven set over medium high heat. Add the hamburger and cook until all the pink is gone, roughly 5 minutes. Make sure to break up the meat into smaller …
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WebDec 12, 2020 · In a large nonstick pot or pan, brown ground beef. Pour into a colander in sink and drain fat. Place beef and all ingredients in the crock-pot, except spinach. Mix together well. Cover and cook on LOW for 7-8 …
WebAdd the garlic, parsley, oregano, and thyme, and cook, while stirring constantly, for 1 minute. 5. Add the broth, diced tomatoes, bay leaf, and beef to the pot. 6. Slowly simmer the soup for 1 ½ hours or until the …
WebOct 26, 2021 · Instructions. Add the ground and olive oil to a large, heavy-bottomed soup pot. Over medium heat, cook the beef, stirring and breaking it into chunks until no pink is visible. Next, add in the onions, carrots, …
WebSep 19, 2023 · Preheat oven to 350 degrees F. Combine bread crumbs, egg, half of the garlic, half of the rosemary, and the ground pepper in a large bowl. Add ground beef; mix well. Shape the meat mixture into 1 …
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WebMar 31, 2022 · Bring mixture to just boiling, then reduce heat to low, cover and simmer, about 50 – 60 minutes beef should be fairly tender. Stir occasionally. You may simmer longer if you like. Add barley, stir and …
WebFeb 17, 2020 · Hide Images. 1. In very large stockpot, cook ground beef and onions over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain. 2. Stir in all remaining ingredients. Bring to a boil. …