Grill Temperature for Salmon. From 325 to 350 degrees Fahrenheit is the right temperature to grill salmon for most recipes. Set your Traeger Grill to 350 degrees and allow it to warm up for 15 minutes with the lid closed, as in our grilled blackened Saskatchewan salmon recipe. If you cook salmon at a temperature that is too low, you’ll
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Our way: Grill + fill + grill again. To put this all together, you’ll want to start by buttering one side of each of your slices of bread with the remaining butter. Toast this bread, butter side down on a large skillet (a cast iron one works great!) or electric griddle over medium-low heat until golden brown.
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