n. 1. A cooking surface of parallel metal bars; a gridiron. 2. Food cooked by broiling or grilling. 3. An informal restaurant or a room in a restaurant where grilled foods are served. Also called grillroom. 4.
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grilled adjective uk / ɡrɪld / us / ɡrɪld / (of food) cooked over fire or hot coals, usually on a metal frame: grilled shrimp UK (US broiled) (of food) cooked under a very hot surface in a cooker: …
Top a crispy grilled crust with fresh mozzarella and charred onions, tomatoes, mushrooms and fennel. Plus, get step-by-step instructions for the perfect grilled crust. Get the Recipe: Grilled
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Grill your vegetables and fruits, your appetizers and desserts. Check out our best recipes for grilled everything—steaks, chicken, seafood, vegetables, fruit, and even a few sweets that will please the entire crowd.
Grilled Baby Back Ribs This recipe from Food Network Kitchen leans on the grill for indirect heat. At the very end, you’ll transfer them to direct heat and brush them with a honey-vinegar sauce.
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Get the Recipe: Grilled Shrimp with Grilled Tomato Cocktail Sauce Grilled Shrimp Scampi Bobby turns this classic shrimp dish into a meal on the grill, for a complete dinner in less than …
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Bacon Rice Krispie Treats with Habanero Icing. Al Pastor Pulled Pork with Mango Slaw. Football Bread Bowl Cheese Dip
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The best grilled sandwich ideas come together quickly, and our grilled fish sandwich is ready in just 22 minutes. Grilled ciabatta buns add a crunchy base to flaky grilled trout, but it's the homemade mayo mixture that really adds some zing to this fish sandwich.
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Grilled chicken and beer go hand-in-hand at a summer cookout, and this recipe combines the two. Customize the flavor by using your favorite dry spice rub and a can of your favorite beer.
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