WebJul 7, 2021 · Serves 2 people INGREDIENTS: 1 lb - 80/20 Ground Beef. 1/2 - Small Yellow Onion, peeled and finely minced. 1.5 tsp - Sea Salt. 1 tsp - Paprika. 2 tsp - Garlic Powder
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WebSep 9, 2019 · Instructions. Preheat oven to 400F. In a large bowl, mix together the marinade ingredients. Add meat and vegetables to the marinade. Cover and marinate in the refrigerate for 1 to 6 hours. Spray a …
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WebAug 11, 2023 · In a small bowl, whisk the first five ingredients. Place half of marinade in a large resealable plastic bag. Add beef; seal bag and turn to coat. Refrigerate 8 hours or …
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WebJul 8, 2023 · Grilled Balsamic-Molasses Bacon. Jennifer Davick; Styling: Caroline M. Cunningham. Recipe: Grilled Balsamic-Molasses Bacon. Tie fresh rosemary sprigs to …
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WebMar 15, 2022 · Pour the sauce over the meat and toss to combine. Close the meat tightly and place in the refrigerator for at least 1 hour and up to 24 hours. Preheat the grill to 350°F. Remove the meat from the marinade. …
WebSep 16, 2023 · Place the shrimp skewers on a sheet pan and cook in the oven. Cook the shrimp for about 2-3 minutes on each side until they turn pink and yummy. Remember, …
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