Green Chili Burrito Recipe Crock Pot

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WebSep 22, 2020 · Instructions. Put the beef roast crockpot with lid and no liquid. Cook on HIGH for 7 hours. One hour before dinner remove meat to rest before shredding. Take out 1 …

Rating: 5/5(2)
Category: Main Dish

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WebJan 28, 2021 · Storing Info. STORE leftover beef in the fridge for 2-3 days. Reheat in the microwave and wrap in a tortilla. FREEZE leftover …

Rating: 5/5(35)
Total Time: 4 hrs 5 mins
Category: Main Course
Calories: 284 per serving
1. Mix Brown Gravy Dry Mix, Hidden Valley Dry Mix and Italian Dressing Dry Mix together.
2. Place chuck roast in your crock pot. Pour ⅓ cup water over your roast. Sprinkle Mix all over the top of your roast. Cook on HIGH for 4 hours or until tender.
3. Once Roast is slightly warm, shred it.
4. Place meat back in the crock pot or in a pan. Add your green chile sauce and cook until your sauce is warm.

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WebMay 1, 2018 · For the Burrito Filling. Combine chicken, sour cream, drained diced green chiles, and 1 cup shredded Monterey Jack cheese in a large mixing bowl. Season with salt and pepper. Preheat oven to 350 degrees F. Coat a 13- …

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WebApr 6, 2024 · Lay the chicken breasts flat on the bottom of the slow cooker. Cover with the green chilis, garlic powder, cumin, salt and pepper. Give the chiles and the seasonings a …

Rating: 5/5(6)
Total Time: 5 hrs 5 mins
Category: Dinner
Calories: 294 per serving

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WebOct 7, 2020 · 2. Bake: Brush lightly with olive oil or spray with non stick cooking spray.Bake at 400°F for about 20-25 minutes or until golden brown and crispy. 3. Make the green

Rating: 5/5(152)
Calories: 444 per serving
Category: Main Course

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WebDec 12, 2019 · Stir well. Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined. Bring the mix …

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WebJan 4, 2023 · Pour the remaining green chile sauce over the chicken and add the chopped green chile and drained beans. Stir to combine. Preheat the oven to 350°F. Scoop about …

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WebFeb 22, 2023 · Prep the Onions and Beef. Place the sliced onions in the bottom of a 6-quart slow cooker and sprinkle a portion of the brown sugar over the top. Cut the roast in half …

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WebJan 25, 2013 · 2 med onions chopped. 2 cups chopped bell peppers {red yellow, orange, green} 3 cloves garlic minced. 1 28 oz can low sodium crushed tomatoes. 1 28 oz can …

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WebFeb 8, 2024 · Step 1: Add chicken, salsa, green chilis, tomatoes, chili powder, garlic powder, onion powder, smoked paprika, cumin, and salt to the Crock Pot. Step 2: Shred …

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WebOct 11, 2017 · Add approximately 2 tablespoons oil to the nonstick skillet. Add the onion and cook 8 to 10 minutes or until the onion is beginning to soften. Add the garlic and cook …

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Webdirections. Place roast in slow cooker with bouillon. Cook on low at least 10 hours, until meat shreds easily with fork. Reserve broth. Shred meat into 3 quart saucepan. Add …

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WebOct 24, 2023 · 1. Spray 4- to 5-quart slow cooker with cooking spray. In small bowl, mix chile pepper powder, oil and salt. Rub mixture over pork; place in slow cooker. Sprinkle with …

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WebDec 17, 2022 · Directions. Cut roast in half and place in a 3- or 4-qt. slow cooker. Add broth. Cover and cook on low for 8-9 hours or until meat is tender. Remove beef. When cool …

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WebAug 25, 2023 · Place the chicken breasts your slow cooker along with the salsa. Stir everything around so that the chicken is well-submerged. Place crock pot on low and …

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WebPlace the chuck roast in the bottom of a large slow cooker. Season with salt, cumin, and chili powder. Scatter onion slices and chile peppers over the top. Cook on low 8 hours. …

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WebMar 12, 2024 · 1. Low Sodium Chicken Noodle Soup. Curl up with a bowl of your favorite soup recipe but with a heart-healthy twist! This chicken noodle soup has only 164mg of …

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