This recipe for blueberry muffins can be made very low sugar, gluten free, or low carb as well. Ingredients Butter- 1 stick softened. Sugar Alternative- 1 cup equivalent to sugar granular …
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Preheat oven to 375. Line a muffin pan with paper muffin cups and spray each lightly with cooking spray. Place bananas in a large mixing bowl and mash with a fork. Stir in …
Instructions. Preheat the oven to 375 F and line with paper cups a large 12-cup muffin tin. In a large bowl whisk the flour, poppy seeds, baking powder, baking soda, and salt. …
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Preheat oven to 375 degrees F. Place 12 muffin-cup liners in muffin cups and lightly coat with non-stick spray. Combine streusel ingredients: oats, flour, brown sugar, …
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2 large over-ripe bananas, mashed. ½ cup plain Greek yogurt*. ½ cup butter, melted. ½ cup white sugar. 2 large eggs. 1 teaspoon vanilla extract. 1 and ½ cups all-purpose …
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Instructions. Preheat oven to 350 degrees F. Grease an 8 by 8 baking dish. In a large bowl, whisk together eggs, sour cream, heavy cream, cheddar cheese, salt and pepper …
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This recipe for blueberry muffins can be made very low sugar, gluten free, or low carb as well. Butter- 1 stick softened. Sugar Alternative- 1 cup equivalent to sugar granular works best. Eggs- 2. Flour All Purpose see post for low carb or gluten free alternatives- 2 cups. Salt- ½ teaspoon. Baking powder- 2 teaspoons. Vanilla Extract- 1 ½ teaspoon.
Greek Yogurt Blueberry Muffins are a moist and healthy blueberry muffin. Perfect for breakfast or a snack! Preheat the oven to 350 degrees and grease the muffin tins. Whisk flour, baking powder, and salt in medium bowl until combined.
It can be served with a cup of tea or coffee in breakfast or as a snack. keto blueberry yogurt cupcakes are very soft and easy to make. It is healthy low carb, sugar-free and grain-free. Mix the dry ingredients, almond flour, erythritol, salt and baking powder. Add vanilla extract, eggs, and yogurt to the dry ingredients and mix.
As you can see, you only need 7 main ingredients (plus raising agents and salt) to make these failsafe Greek yogurt muffins. Here’s what you need to know. All-purpose flour (plain flour): Sometimes I replace some of the flour with whole wheat flour (wholemeal).