Greek Lemon Rice Soup Recipes

Low Carb Greek Lemon Soup with Shirataki Rice keto …

WEBJul 19, 2020 · Add some chicken broth to a large saucepan and add some chopped onion. Bring to the boil and simmer for 5 minutes. Meanwhile, …

1. Add some chicken broth to a large saucepan and add some chopped onion. Bring to the boil and simmer for 5 minutes.
2. Meanwhile, drain the shirataki rice and rinse thoroughly.
3. Crack two eggs into a small bowl or cup and beat to mix. Take a large spoonful of the warm broth and add it to the eggs (tempering them). Quickly stir the broth into the eggs, then pour the mixture back into the saucepan of broth.
4. Add some lemon juice to the soup, and taste for seasoning. Add salt and pepper as necessary (quantities will depend on the broth that you use). Add the rinsed shirataki rice to the soup, and cook for two minutes.

Preview

See Also: Keto Recipes, Lemon RecipesShow details

Avgolemono Soup Recipe (Greek Lemon Chicken …

WEBOct 11, 2019 · In a large Dutch oven or heavy pot, heat 1 tablespoon olive oil on medium-high. Add the carrots, celery and green onions, toss …

Rating: 4.9/5(257)
1. In a large Dutch oven or heavy pot, heat 1 tbsp olive oil on medium-high. Add the carrots, celery and green onions, toss together to saute briefly then stir in the garlic.
2. Add the chicken broth and bay leaves then raise the heat to high. Once the liquid has come to a rolling boil, add the rice, salt and pepper. Turn the heat to medium-low and simmer for 20 minutes or until the rice is tender. Now stir in the cooked chicken.
3. To prepare the egg-lemon sauce, in a medium bowl, whisk together the lemon juice and eggs. While whisking add 2 ladles-full of the broth from the cooking pot (this helps temper the eggs). Once fully combined, add the sauce to the chicken soup and stir. Remove from the heat immediately.
4. Garnish with fresh parsley, if you like. Serve hot with your favorite bread. Enjoy!

Preview

See Also: Chicken Recipes, Lemon RecipesShow details