Greedy Girl Gourmet Cantonese Recipes

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WebJan 3, 2024 · salted egg. dried shrimps. dried scallops. dried shiitake mushrooms. Mei cai (pickled cabbage) La Chang (dried sausage) The Cantonese are known for its soups, such as old fire soup/ lao huo tang, silky congee and dim sum. As Guangdong has a coastal location, seafood is another key ingredient of Cantonese recipes.

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WebDec 16, 2022 · This low-carb General Tso Chicken recipe is the perfect combination of flavors and textures. The chicken is perfectly cooked and …

Cuisine: Asian
Total Time: 20 mins
Category: Main Course
Calories: 570 per serving

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WebAug 3, 2022 · Pour the chilli oil, soy sauce and vinegar pour over the cucumbers. Taste to see if a pinch of salt is needed. If using sugar, now is the time to add. Close the container tightly then shake well. Ideally, leave in the fridge for at least 20-minutes so that the cucumbers can absorb the sauce and they're nice and cool.

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WebMar 11, 2023 · It's similar to Chinese Dumpling sauce, but you can use soy sauce and white rice vinegar (instead of black vinegar .) This is seasoned with some sugar, spring onions and a drizzle of sesame oil. Taste and add more vinegar or soy as you like! Easy Chinese dumpling Sauce.

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WebJan 18, 2024 · Gently fry the garlic and ginger in a bit of oil. Tip in the sweetcorn and stir fry with the soy sauce for another few minutes. Pour in the chicken stock and let it simmer. Add the shredded chicken. Make a …

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WebHong Shao Rou (Braised Red Pork Belly) is a classic pork dish from mainland China, red cooked using pork belly and a combination of ginger, garlic, aromatic spices, chilli peppers, light and dark soy sauce, and rice …

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WebJun 17, 2020 · With some basic ingredients (chicken, veggies, green onions, seasonings, broth, etc.) and 30 minutes, you can have this keto-friendly version on the table and in your belly. It’s like having your own at-home …

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WebJan 11, 2024 · Skillet Cauliflower “Arroz” Con Pollo. Skillet Cauliflower “Arroz” Con Pollo (Spanish chicken and rice) is a dish I grew up eating, and is pure comfort food to me. This low-carb version swaps the rice for veggies, which means larger portions with 85% less calories than rice! Get the Recipe.

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WebSep 23, 2020 · Cook the thighs skin side down in a cast-iron skillet to render out the fat and make the skin as crisp and, dare we say, delicious as bacon. View Recipe. Photo by Stephen Kent Johnson, food

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WebDec 12, 2022 · In the Fridge. Make sure the leaves are dried, wrapped in a paper tower and put in an airtight container. If moisture forms, wipe it off, to ensure the leaves last for as long as possible (up to about 2 weeks). The leaves will curl a bit as they age in the fridge. Note: Toss any leaves that develop black spots!

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WebMar 17, 2021 · Instructions. Preheat the oven to 200°C / fan 180°C / 400°F / gas mark 6. Peel the celeriac, then cut into about 3cm (1½in) cubes. Arrange the celeriac cubes in a single layer on top of a baking sheet and …

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WebMar 1, 2024 · The 5-ingredient homemade teriyaki sauce makes this easy meal a family favorite and the whole dish comes together in under 45 minutes. Pair it with your favorite side for a healthy and hearty meal

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WebApr 18, 2024 · Transform your favorite sloppy joe recipe into a Sloppy Joe Casserole, layering meaty, saucy goodness with pasta for a comforting family meal. 16. Sloppy Joe Garlic Bread. Merging the coziness of garlic bread with the heartiness of Sloppy Joes, this Sloppy Joe Garlic Bread is the ultimate comfort food crossover.

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WebApr 11, 2022 · Recipe here . 16. Low Carb Baked Sea Scallops. This Baked Sea Scallops recipe is sure to impress. It’s an easy and simple gourmet-style seafood dish that’s elegant for special meals. Recipe here . 17. Keto Zucchini Lasagna Rolls. Easy keto summer dinner idea that’s cheesy and saucy and the perfect healthy alternative to regular lasagna

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WebApr 30, 2015 · Place ricotta and gelatin mixture in a blender or food processor and blend until pureed and smooth, about 1 to 2 minutes. Divide and pour mixture equally among 8 custard cups or dessert cups. Refrigerate and chill until set, about 3 hours. Top with jam or pureed berries before serving, if desired.

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WebGreedy Girl Cooks NEW E-cookbook Greedy & Proud. Regular price $15.00 Sale price $6.00. Add to Cart Full details . Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest Check out the blog, over 400 recipes. Breakfast, lunch, dinner and everything in between.

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