Gravy Master Meatloaf Recipe

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WebJan 12, 2019 · Preheat the oven to 350 degrees. Add the oil to a skillet over medium heat. Add the onions, salt and pepper and cook for 7-8 minutes …

Rating: 4.9/5(45)
Total Time: 1 hr 5 mins
Category: Dinner
Calories: 191 per serving
1. Preheat the oven to 350 degrees.
2. Add the oil to a skillet over medium heat.
3. Add the onions, salt and pepper and cook for 8-10 minutes until slightly browned and softened.
4. Add the garlic, stir and cook for a minute longer, then add the thyme, tomato paste and Worcestershire sauce.

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WebMar 2, 2024 · 2 egg whites or 1 large egg: Binds the ingredients together and adds moisture. Opting for egg whites reduces fat and cholesterol

Rating: 4.7/5(3)
Total Time: 1 hr 15 mins
Category: Main Course
Calories: 214 per serving
1. Preheat oven to 350 degrees. Line a baking sheet with foil and set aside.
2. In a large bowl, add the ground beef.
3. To make bread crumbs: remove the crust, break up the bread, and add to a blender or food processor. Process until the bread turns into crumbs.
4. To the beef, add the bread crumbs, onions, egg whites, ketchup, mustard, Worcestershire sauce, salt, and pepper, to taste. Using your hands, mix together all the ingredients.

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WebNov 23, 2023 · Making the Brown Gravy for Meatloaf. Start with a Roux: Melt butter in a saucepan, then whisk in flour until it turns a deep caramel color. Add the Broth: Gradually pour in beef broth, whisking constantly to …

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WebSep 29, 2017 · Instructions. To prepare the meatloaf, begin by soaking the white bread in the milk. While bread is soaking, add all other ingredients …

1. To prepare the meatloaf, begin by soaking the white bread in the milk.
2. While bread is soaking, add all other ingredients to a large bowl.
3. With your hands, work the soaked bread until mushed. Add bread and any milk left in the bowl to the beef mixture.
4. Gently fold and mix all ingredients until blended. Do not over mix or meatloaf will come out tough.

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WebJan 7, 2022 · Step by step instructions. Finely chop vegetables in the food processor (or by hand). Combine the remainder of the ingredients (except ground beef). Then add the beef and vegetable mixture. Combine gently …

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WebJan 14, 2024 · Preheat the oven to 190C/375F. Line a 9 x5-inch pan with parchment paper and lightly grease. In a large mixing bowl, add all the meatloaf ingredients and mix well. Add the meatloaf to the greased pan …

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WebNov 5, 2022 · Turn heat back down to medium and add the flour. Cook, stirring constantly for 1-2 minutes (or until all of the flour turns golden brown). Add the beef stock and thyme and bring to a boil while whisking …

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WebOct 12, 2020 · Preheat the oven to 350 degrees and line a sheet pan with aluminum foil. Lightly mist the aluminum foil with cooking spray and set aside. Drizzle the olive oil into a medium skillet and bring over medium …

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WebJun 2, 2023 · STEP ONE: To a medium saucepan, melt the butter over medium heat and add the minced onion. Cook and stir until the onion is tender. STEP TWO: Add the beef broth and stir occasionally for 5 …

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WebFeb 9, 2020 · Preheat the oven to 375°F. Spray a lined baking sheet with the cooking spray. In a large bowl, combine the beef, pork, onion, breadcrumbs, ½ cup tomato sauce, eggs, Worcestershire sauce, 2 tbsp …

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WebStep 6. In a medium saucepan, heat oil over medium-high heat and sauté onion until soft. Add nutritional yeast and flour, and stir for about 1 minute. Add water, soy sauce, thyme and garlic powder. Continue to cook, …

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WebFeb 6, 2024 · To Make the Meatloaf: Begin by preheating your oven to 350° F (177° C). Lightly grease a 9 x 5-inch (23 x 13-cm) loaf pan and set this aside for now. In a large …

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WebNov 8, 2022 · An instant-read thermometer inserted into the center of the loaf should read at least 160 degrees F (70 degrees C). Let rest for 10 minutes while you make gravy. Make …

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WebNov 2, 2023 · Preheat the Oven. Preheat your oven to 350°F. Mix the Ingredients. In a large mixing bowl, combine the ground chuck, onion, garlic, parsley, thyme, salt, black pepper, …

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WebBake for 50 minutes to 1 hour, or until the loaf registers 165˚F (160˚F for beef or pork) on an instant-read thermometer. Let stand for 5 to 10 minutes before slicing. Meanwhile, in a microwaveable dish, microwave the black …

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WebJan 7, 2022 · Preheat the oven to 350 degrees. In a large bowl, mash two slices of bread and 1/4 cup of milk to form a paste. Add the eggs, ground turkey, spinach, tomatoes, feta, olives, and spices to the bread and milk …

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WebJun 1, 2020 · Add your eggs, dried minced onion, remaining soup and crackers to your beef mixture. Press your beef mixture in the bottom of a 6-quart slow cooker. Pour your gravy mixture over everything. Cover and …

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