Gravy Burgers Recipe

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This easy burger recipe is low in sodium and couldn’t be easier to make! Low Sodium cooking does NOT have to be bland, boring, or flavorless… It’s quite the opposite when done right. By building meals … See more

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WEB2 cups no-salt-added broth. 1-2 tsp low sodium Worcestershire sauce. Options: Add salt-free beef broth dry granules. Substitute ½ cup - 1 cup milk or cream for some of broth. Add ½ cup sour cream just before serving. …

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WEBJan 28, 2020 · Brown ground beef, onion and garlic in a pan, and do not drain. Stir in remaining ingredients (per recipe below), and cook until the …

Rating: 5/5(212)
Total Time: 30 mins
Category: Beef, Main Course
Calories: 206 per serving
1. Brown ground beef, onion and garlic until no pink remains. Do not drain.
2. You should have some fat in the bottom of the skillet, if not, add 1 tablespoon butter or oil. Stir in Worcestershire.
3. Stir in flour and allow to cook 2 minutes.
4. Add remaining ingredients and stir. Cook over medium heat until thickened and bubbly. Season with salt & pepper to taste.

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WEBNov 20, 2023 · Heat a large skillet over medium-high heat. Add 2 tablespoons of butter. Add hamburger patties and cook for 5 minutes on each side. Transfer to a plate. Reduce the …

Rating: 4.9/5(7)
Total Time: 30 mins
Category: Low Carb Main Meals
Calories: 620 per serving

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WEBJan 4, 2020 · Add butter to large skillet over medium high heat. When melted toss in mushrooms and cook until browned; approximately 8 …

1. Add butter to large skillet over medium high heat. When melted toss in mushrooms and cook until browned; approximately 8 minutes. Add onions and continue cooking for 2-3 minutes or until onions start to soften and mushrooms turn golden brown. Reduce heat to low and add garlic; cook for 30 seconds. Remove mixture from pan to bowl.
2. In large Tupperware container with lid add flour, steak bites, Mrs. Dash Table Blend and pepper. Shake to coat. Add olive oil to skillet over medium high heat. When oil is shimmering add steak and cook until browned. Remove previous waiting bowl.
3. Add red wine to skillet and deglaze the pan; scraping up the brown bits from the bottom.
4. Then add beef broth and Herb-ox beef flavor. Simmer for 5 minutes; stirring a couple of times.

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WEBNov 13, 2020 · How to make your low sodium gravy. In a medium saucepan over medium heat, add and melt unsalted butter. If using onions, sauté till soft and translucent, then add garlic and sauté for another …

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WEBDec 14, 2020 · Brown Ground beef: In a deep skillet over medium-high heat, cook and crumble ground beef into small pieces until browned. Add onion and sauté until softened. Thicken: Stir in flour and butter, then milk …

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WEBJul 19, 2021 · Reduce the heat to medium, then stir in the flour. Stir in the milk slowly until the flour has dissolved. Once it starts to bubble, let it cook until it's thickened up to your liking, stirring occasionally (about 5-10 …

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WEBNUTRITIONAL SUMMARY: 164.7 mg sodium per serving. 467.4 mg potassium per serving. 275.9 mg phosphorus per serving. YIELD: 12 servings, about 4 ounces beef (cooked weight) and 1/3 cup gravy. Prep …

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WEBNov 8, 2019 · Over medium heat, melt butter in a small pot. Add flour and whisk to combine. Continue whisking frequently as mixture cooks and develops a golden color. Slowly pour in broth while whisking butter …

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WEBOct 15, 2019 · Add flour and stir, cooking for 30 seconds to a minute to remove raw flour flavor. Lower heat to medium low, and slowly add milk stirring constantly until the mixture thickens. Gradually add water to thin …

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WEBMay 25, 2022 · Melt the butter in the skillet with the browned beef. Sprinkle flour over the cooked ground beef mixture. Stir and cook for 2 minutes. Stir in the beef broth and heavy cream until smooth. Add the Worcestershire …

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WEBJun 14, 2022 · Break up 1 pound lean ground beef into pieces and add to the pan. Let cook undisturbed until well browned, 6 to 7 minutes. Season with 1/2 teaspoon kosher salt …

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WEBAug 23, 2021 · In a skillet with the beef broth mixture, whisk Wondra or sift flour. Cook for 2 minutes, or until slightly thickened. To taste, add a few drops of browning sauce at a …

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WEBThere are many brands of sweet pickles that have low sodium. The best store bought dills would be the McClure’s brand Garlic Spears (sliced up for the burger) at 75 mg. per …

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WEBDirections. In bowl, mix egg with onion, bread crumbs, spices and mustard. Add beef, combining gently. Shape into patties (makes 4 regular sized burgers). Place on greased …

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WEBApr 6, 2024 · Stir in the thyme, sage, onion powder, salt, pepper, ground porcini mushrooms (if using), bouillon base, and Worcestershire sauce. Add the beef broth and heavy cream and bring it to a simmer, stirring …

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