WEBFeb 28, 2022 · PEACH MOONSHINE. Peach moonshine recipes can be enjoyed anytime because canned peaches are used in this recipe. It’s made with an entire bottle of 190 …
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WEB1 gallon of grape juice. 1 cup of granulated sugar. 1 cup of brown sugar. 2 cups of Everclear (or other high-proof alcohol) 1 packet of grape Kool-Aid mix. Instructions: In a …
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WEBOnce cooled, add the Everclear or high-proof alcohol to the grape mixture. Stir well to combine. Seal the container tightly with a lid and store it in a cool, dark place for at least …
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WEBOct 19, 2023 · Recipe 3: Peach cobbler moonshine. Mix peach concentrate, Everclear, cinnamon, ginger, cloves, and fresh peaches for an easy, no-distillation version. Let the …
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WEBTransfer the grape moonshine to sterilized mason jars or bottles. Seal the containers tightly and store them in a cool, dark place for at least 2 weeks to allow the flavors to …
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WEBAdd sugar and water to the grapes, and then sprinkle the yeast on top. Cover the vessel with a clean cloth or lid, and let the mixture ferment for several days. During this time, …
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WEB1 teaspoon lemon juice. 1 cinnamon stick (optional) 1 liter grain alcohol, such as Everclear. Instructions: Wash the grapes thoroughly, ensuring they are free from any stems or …
WEBTinklee's Peach Pie Moonshine. 190 proof grain alcohol, everclear, moonshine etc. (I use everclear) • white grape peach juice • white granulated sugar • brown sugar • cinnamon …
WEB1. Dissolve the sugar in water at high heat along with a couple of blackberries, then cool and transfer evenly to two mason jars. 2. Add evenly to the jars the rest of the blackberries, a sliver of lemon and lime zest, …
WEBAug 3, 2023 · With this recipe, each 8-ounce glass will be 15-proof. For a stronger moonshine (30-proof), use 3 cups of water, ½ cup of sugar, 1 cup of 151-proof Everclear, and 1 cup of lemon juice. If you only have 190 …
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WEBPear Moonshine Ingredients: 25 lbs pears 6 lbs white sugar 6 gallons spring water 2 packets dry yeast (4 ½ teaspoons using bulk yeast) Directions: 1. Put pears in a food …
WEBMay 29, 2018 · Instructions. Top the jar with more Everclear if necessary, leaving about quarter of an inch from the top. Close and seal the lid. Shake the jar vigorously for a minute. Place the jar in a cool dark place for a …
WEB1 bottle (750 ml) Everclear (190-proof grain alcohol) 1 bottle (750 ml) peach schnapps. Instructions: Prepare the Peach Base: In a large stockpot, combine the peach juice, …
WEBJan 7, 2019 · This Jolly Rancher moonshine tastes just like its namesake hard candy and is made with Everclear, a high-proof alcohol, so it’s not like you’re fermenting your own …
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WEBApr 30, 2012 · 1 part ginger ale. 1 part grape juice. 1 part vodka. 1 part alcohol. Probably could just use 2 parts alcohol and skip the vodka. I don't remember it having any ginger …
WEBMay 5, 2022 · Instructions. In a large pot, bring juice, peaches w/ syrup, sugar, and cinnamon sticks to a boil. Reduce heat and simmer for 45 minutes. Remove from stove and allow mixture to cool to room …