WebMy new favorite grape jelly recipe, however, is the one included in the pink "Low or No Sugar Sure Jell" box. It uses 5 1/2 C grape juice and only 3 1/2 C sugar. It tastes every …
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Sugar Free Grape Jelly – Usually, carbs in grape jelly are high, but this one logs in at 1 gram per serving. You can also make a homemade keto jelly recipe with cleaner ingredients.
Sort and wash grapes, and remove stems. Place them into a large kettle and crush them. Add water, cover, and bring to a boil over high heat. Reduce heat to low, and simmer for 10 minutes. Remove from heat, and extract juice. Allow the juice to stand in a cool place overnight to prevent the formation of crystals in the jelly.
It’s totally doable if a traditional grape jelly recipe with minimal ingredients is important to you. Many, no pectin grape jelly recipes call for about 4 cups of grape juice and 5-7 cups of sugar. That’s a lot of sugar! And yes, you’re only eating a little at a time, but I’m like jams and jellies that taste more fruity than sweet.
Instructions Note: For the grape juice, you can purchase organic grape juice from the grocer or prepare your own from fresh grapes. In a large sauce pan, over a medium heat, add grape juice and sugar. Turn stove top heat to high and bring juice to a boil, stirring constantly. Stir in pectin. Skim foam and discard.