WEBAdd shredded coconut to a shallow plate and roll the date roll in the coconut to coat. Place in the fridge for a minimum of an hour or two to firm before slicing. Slice into ½-inch …
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WEBCombine sugar, milk, and dates in a large saucepan. Cook over medium heat, stirring constantly until mixture reaches soft ball 234 degrees. 3. Remove from heat. Stir in …
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WEB1 cup granulated sugar, 1 large egg. Add stick of butter and cook over medium heat until the butter is melted and the mixture is thickened. ½ cup butter. Remove from heat and stir in …
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WEBMake a well in the centre and fold in the date mixture, the chopped walnuts and the beaten egg. Pour half of the mixture into each of the Nut Loaf Tins and place the lid on the end. …
WEBInstructions. Place the graham cracker crumbs, marshmallows, dates, and pecans in a mixing bowl and toss to coat everything in the crumbs. Slowly add the cream, a couple …
WEBCoat a 9X5 loaf pan with baking spray (or butter and dust with flour). Place chopped dates in small bowl along with baking soda and boiling water. Stir to ensure baking soda is …
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WEBDirections. In a large saucepan, melt butter over low. Add dates, nuts, sugar, and salt. Cook 8 minutes over low heat, stirring often, until sugar is dissolved, butter is absorbed, and …
WEBDirections. Optional step but suggested: soak the medjool dates in warm water for 20 minutes to soften, then drain the water; Add the nuts to a food processor or blender and …
WEBDrain raisins, reserving water. Discard raisins. Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan with butter. Bring reserved water to a boil in a small …
WEBGet full Grandmother’s Date Nut Roll Recipe ingredients, how-to directions, calories and nutrition review. Rate this Grandmother’s Date Nut Roll recipe with 1 (1-lb) box(es) …
WEBDirections. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8x4 inch loaf pans, or line with parchment paper. Sift the flour, baking powder, baking soda …
WEBInstructions. Preheat oven to 350 degrees F (176 degrees C) and spray loaf pan with non-stick cooking spray. In a large bowl, combine chopped dates, butter and boiling water …
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WEBPrevent your screen from going dark as you follow along. Preheat the oven to 350°F. Lightly grease an 8 1/2" x 4 1/2" loaf pan. Place the dates, butter, baking soda, salt, and brown …
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WEBDirections. Stir sugar, milk, and butter together in a saucepan; bring to a boil without stirring once the boiling begins. Heat until a small amount of syrup dropped into cold water …
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WEBHeat a pan and melt margarine, add the ground dates and cook for about 3 to 4 minutes over medium flame stirring continuously. Add the chopped almonds and cashew nuts to …
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WEBTahini or coconut oil (melted), to help all the ingredients incorporate very well. Vanilla – optional. Pinch of salt, to balance the flavors. Ground cinnamon and ground ginger …