WebDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and …
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WebPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried beans. …
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WebJul 14, 2022 · Preheat the oven to 425 degrees F (220 degrees C). In large bowl mix flour and salt. Cut in shortening with two butter knives. In a …
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WebNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WebDec 16, 2023 · Begin by blending the ingredients in a bowl. Mix together 1 1/4 cups of all-purpose flour and 1/4 teaspoon of salt. Next add the shortening to the mixture. Cut, in 1/3 …
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WebNov 1, 2023 · In the Refrigerator: Wrap a ball of uncooked dough in plastic wrap and store it in an airtight container. It will stay good for up to 3 days. Let it come to room temperature before rolling out, or it may crack. In the …
WebInstructions. After you have chilled the shortening for at least 30 minutes, sift together the flour and salt. Using a pastry blender, cut in the frozen shortening until pieces are the …
WebMay 5, 2017 · Mix Baking Blend and salt in medium bowl. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. Mix vinegar …
WebThis pie crust is wonderfully buttery and goes well with every kind of pie filling you could ever think of, both sweet and savory. The best part about this crust is the fact that it's really easy to put together. Make your …
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WebNov 4, 2020 · In a food processor fitted with the dough blade, add the butter, shortening, flour, sugar, and salt. Pulse 8 to 12 times, until the butter is the size of peas. With the food processor running, pour in the water and …
WebDec 16, 2020 · Mix egg and vinegar together in a small bowl, then add to flour mixture along with 3 tablespoons of ice cold water. Continue adding water, one tablespoon at a time, until the dough just holds together, …
WebAug 14, 2021 · With a pastry blender, cut in Crisco until ingredients are fairly course. Sprinkle with water a little at a time, working the dough into a firm ball with your hands. …
WebSep 26, 2023 · Step-by-step instructions. 1. Combine the flour, salt, and sugar in a medium bowl. Add the cold shortening, then use a pastry cutter or fork to cut it into the flour until it becomes the size of large peas. Tip: …
WebAug 22, 2022 · Directions. In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a pastry cutter until crumbly. In a small bowl, mix egg …
WebApr 17, 2011 · Preparation Instructions. Mix the dry ingredients together. Cut in the butter with a pastry blender until mixture resembles course sand. In a small bowl combine the …
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Webdirections. preheat oven to 350 F degrees (Fahreinheit). pour flour into medium bowl, add margarine using pastry blender (or crisscrossing with knives) until lumps are slightly …
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WebWe are a pie-making family. It has always been so. January rolls into February, and I miss holiday pies. Not just pies, but also the family and memories and savory foods that come …