Grandmas Rum Cake Recipe

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WEBNov 7, 2017 · Melt the butter on medium-high heat in a saucepan. Add the water and sugar. Boil for 5 minutes. Remove from heat and add the …

1. Preheat oven to 325 degrees.
2. Grease and flour a bundt pan.
3. Sprinkle the chopped nuts throughout the bottom of the pan.
4. Mix all of the cake ingredients in a mixing bowl. Beat the batter for 2 minutes.

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WEBAug 28, 2021 · Instructions. Mix all ingredients together. Mix for about two minutes or until well combined. Spread batter into a greased bundt pan. Bake at 350 degrees for 45-50 minutes.

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WEBMar 9, 2021 · Pour the batter over the brown sugar/pecan mixture. Bake the cake for 1 hour. Prepare the glaze while the cake bakes: melt butter in a …

1. Heat oven to 350 degrees. Spray Bundt pan with non-stick cooking spray, making sure all pan crevices are equally coated. Spray it again for good measure.
2. Finely chop the pecans and place them in the bottom of the Bundt pan. Evenly drop the brown sugar on top of the pecans.
3. In a large bowl, mix together the yellow cake mix, instant pudding, eggs, water, rum and oil. Pour batter over the brown sugar/pecan mixture.
4. Bake the cake for 1 hour - do not over bake this cake! Your cooking time may need to be adjusted based on your pan; black pans need less cooking time.

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WEBDec 22, 2023 · Stir in the rum and vanilla extract. Stir in the flour, baking powder, and salt until just barely combined. Transfer the batter to the prepared pan, and bake until the cake feels springy in the center and a …

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WEBOct 18, 2023 · Add the flour mixture and the 3 tablespoons of canola oil, and mix on medium-low speed for 1 to 2 minutes – the mixture should look like wet sand. Add the pudding mix and mix again on medium-low

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WEBMar 8, 2024 · In a small saucepan, melt a stick of butter, and then add a 1/4 cup of water, 1 cup of sugar, and a 1/2 cup of rum. Keep this over medium-high heat stirring constantly …

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WEBMay 20, 2020 · Instructions. Preheat oven to 325 degrees. Grease and flour a 10-inch 12-cup Bundt pan. Sprinkle pecans in the bottom of the Bundt pan. In a large mixing bowl combine the cake mix, pudding mix, eggs, …

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WEBJul 1, 2020 · Preheat oven to 325F. Spray a (10- to 15-cup) Bundt pan with baking spray or butter and flour it. Combine flour, salt, and baking powder in a large bowl then whisk together. In the bowl of a stand mixer, beat …

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WEBApr 28, 2022 · Instructions. Preheat the oven to 350 degrees F with oven rack in the center of oven. Whisk the milk, sour cream and rum together in a liquid measure and let come to room temperature. In a large bowl or …

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WEBIt's a perfect holiday dessert because you can make it in advance (and it doesn't need to be refrigerated), it's easy (since it takes advantage of a boxed cake mix), and it feels festive …

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WEBStep 2. In a large bowl, whisk together the cake mix, pudding mix, eggs, water, oil and rum. Pour the batter into the prepared pan and bake for 40 to 45 minutes, or until a skewer …

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WEBHere below is a list of the ingredients you will need and the video tutorial to see how to make this classic rum cake . This moist, rich rum cake is great to make ahead for …

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WEBIn a large bowl, combine the cake mix and pudding mix. Mix in the eggs, water, oil, and rum. Pour batter over the nuts in the pan. Bake for 60 minutes, or until a toothpick …

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WEB5 days ago · Preheat the oven to 325 degrees F. Grease a 12-cup bundt cake pan with butter and then dust with flour. Make sure to get a good coating on the bottom and sides …

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WEBDec 21, 2020 · Rum Cake: Bake at 350 degrees for 35-40 minutes. 1. Put all ingredients in a medium bowl and mix together with a hand mixer for 3 minutes. 2. Pour into a very well greased and floured bundt pan (make …

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WEBServes 12 people. 1 cup finely-chopped pecans. 1 (15.25 oz) box yellow cake mix. 1 (3.4 oz) box instant vanilla pudding mix. 1/2 cup vegetable oil. 1/2 cup (1 stick) salted butter. 4 eggs, at room temperature. 1/4 cup …

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WEBJul 30, 2022 · In a large bowl, combine the cake mix and pudding mix with a whisk. In a medium bowl, whisk together the rum, eggs, water, and oil. Pour the wet ingredients into the dry and stir until just combined. Do not …

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