WEBJan 3, 2020 · How to Make to Grandma’s Fruitcake Recipe. Move one oven rack to the lowest rack, and the other rack to the middle rack. Place an oven-proof bowl with 2 cups …
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WEBDec 7, 2021 · Meanwhile sieve the dry ingredients, lightly beat the eggs and prepare a 7 inch cake pan by lining the outside with aluminium foil and inside with a parchment …
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WEBMethod. 1. Put water, margarine, sugar and fruit into a pan, bring to the boil and simmer for 20 minutes. Cool. 2. Add egg (s) and stir in flour and spices. 3. Place mixture into an …
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WEBSep 29, 2021 · Preheat oven to 300°F and line loaf pans with parchment paper. Blend eggs, vanilla, sugar and butter in a large mixing bowl. Add salt, baking powder, and flour and …
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WEBDec 24, 2015 · Place a baking stone on the bottom oven shelf and place a 9x13 pan half filled with water on top of the baking stone. Preheat the oven for a half hour. Fill pans ¾ full and decorate top of batter with candied …
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WEBJun 18, 2020 · Bring water and raisins to a boil in a saucepan; cook until raisins are plump, about 2 minutes. Drain and cool raisins; reserve raisin water. Mix 3 cups flour, …
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WEBApr 6, 2011 · 1. Mix butter with sugar until fluffy. Separate egg yolks from whites. Add yolks to the butter mixture, mix. Add lemon zest, vanilla, rum. 2. Combine flour with baking powder, sift and add to the previous batter. 3. …
WEBJun 8, 2021 · In a large bowl, combine figs, dates, golden and dark raisins, currants, citron, pineapple, cherries, and orange peel. Cover and let stand 8 hours or up to overnight, stirring several times. Preheat oven to 275 …
WEBLightly spoon 3/4 cup flour into a dry measuring cup; level with a knife. Combine 3/4 cup flour, nutmeg, and next 5 ingredients (through cloves), stirring with a whisk. Step 6. Melt butter in a large saucepan over …
WEBDec 12, 2011 · Reduce to low heat and let simmer for 5 minutes. Cool overnight. Sift flour, baking soda, salt, baking powder, and spices together. Add alternately with eggs to raisin mixture. Pour into foil-lined & greased …
WEBFeb 23, 2023 · Preheat the oven to 300 degrees F (150 degrees C). Grease a 9 inch tube pan and one 9x5 inch loaf pan. Sift the flour, sugar, cocoa, cornstarch, baking soda, salt, cinnamon and cloves into a large bowl. …
WEBNov 5, 2022 · Add alternately with 2 tablespoon brandy to creamed mixture. Dredge fruit and nuts with remaining flour. Add floured fruit to batter, mix well. Pour batter into a pan lined with waxed paper. Bake at 300⁰ for 90 …
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WEBIn a large bowl, combine 1 cup dried apricots, 1 cup plump prunes, 1 cup dried figs, 1/2 cup raisins, 1/2 cup dried cherries. Put 1/4 of the fruit in a lidded glass jar. Add 1/2 tsp raw …
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WEBApr 13, 2023 · Toss to coat; set aside. Cream butter and brown sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in molasses. In another bowl, whisk baking soda, …
WEBDec 6, 2023 · Add half of the coffee and stir into the butter, then add the remaining flour and coffee and stir until combined but do not over mix. Add the fruit and fold into the batter. Divide the batter between the bread …
WEBPlace the sugar, cream cheese and butter in the bowl of a heavy duty stand mixer fitted with the paddle attachment and beat until creamy, 3 to 4 …
WEBNov 15, 2023 · 1 to 2 ounces ( 30 to 60ml) brandy, optional. Method. Preheat the oven and prepare the pan: Preheat the oven to 325°F (160°C). Line a 9 x 5-inch loaf pan with greased parchment or brown baking …