Grandmas Best Salmon Patties Recipe

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WebApr 24, 2020 · Get It Now These keto salmon patties (sometimes called keto salmon cakes) make a wholesome and healthy seafood meal, …

Rating: 4.8/5(87)
Calories: 265 per servingCategory: Main Course1. In a medium bowl, combine all ingredients except olive oil. Mix until just combined, but don't over mix.
2. Using your hands, form mixture into 6 (1/2-inch thick) patties and place on a parchment lined baking sheet. Patties will feel wet and sticky. Refrigerate for 30 minutes to firm up.
3. Heat the olive oil in a large skillet over medium heat. Add salmon patties to the skillet without touching each other, and cook for 3-4 minutes, until golden brown on the bottom. Flip patties and cook for another 3-4 minutes, until browned on the other side.

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WebJan 13, 2023 · mayonnaise onion fresh dill and parsley seasonings Lemon Sauce These canned salmon patties are best served with a creamy, …

Rating: 5/5(21)
Total Time: 20 minsCategory: Appetizer, LunchCalories: 130 per serving1. In a large bowl mix shredded salmon, almond flour, parmesan, onion, dill, parsley, mayonnaise, and spices.
2. Using your hand form 8 small patties or four large ones.
3. In a large non-stick skillet over medium heat, melt the butter or add the olive oil.
4. Cook the salmon patties for about 2 minutes on each side or until they look golden and crispy.

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WebJul 5, 2019 · Place the patties in the freezer for 10-15 minutes. Heat a large skillet to medium heat and add 3-4 tablespoons of oil. …

Rating: 4.4/5(71)
Calories: 366 per servingTotal Time: 21 mins1. In a mixing bowl combine all of the salmon patty ingredients and mix until well combined.
2. All the mixture to rest for 5-10 minutes so the coconut flour can absorb any extra moisture. If you have excess moisture allow the mixture to sit a little longer in the refrigerator.
3. Using a 2 inch scoop, scoop the mixture out into 5 equal patties and pat out. See video for a helpful tip.
4. Place the patties in the freezer for 10-15 minutes.

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WebOct 27, 2022 · Coat the bottom of your skillet with bacon fat to allow it time to melt. Add canned salmon into a bowl with eggs and salt. Mix well with …

Rating: 5/5(3)
Total Time: 15 minsCategory: DinnerCalories: 110 per serving

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WebMay 28, 2019 · – These Keto Salmon Patties are packed with salmon and seasoned with green onions, dill, and parsley. Dip them in some homemade tartar sauce for an easy weeknight dinner that will be a hit with your …

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WebSep 24, 2021 · With fresh salmon, Dijon mustard, lemon juice, fresh parsley, egg, almond meal (or bread crumbs if you prefer) These salmon cakes are gluten-free, low-carb, packed with flavor, and full of all kinds …

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WebMar 17, 2020 · Combine all of the ingredients except oil in a large bowl and mix until well combined. Add the oil to a medium skillet and heat over medium-high heat. While the oil is heating, form the salmon mixture into …

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WebNov 6, 2019 · Add mayo, Sriracha, smoked paprika, egg, and green onion to a large mixing bowl. Add salt and pepper to taste. Add in canned salmon, almond flour, and coconut flour to mixture.

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WebMar 26, 2018 · First, bake the salmon for 20 minutes (350 degrees), seasoned with salt and pepper and a dash of olive oil. Once the fish is cool, remove the skin and shred the fish with two forks. For this recipe, I kept …

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WebOct 25, 2020 · Enjoy! Low Carb Salmon Patties Yield: 12 Cakes Prep Time: 10 minutes Cook Time: 30 minutes Total Time: 40 minutes Low Carb Salmon Patties - so easy to whip up and they are perfect for meal …

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WebApr 9, 2018 · Combine the salmon, minced onion, almond flour, eggs, salt, and pepper in a mixing bowl. Mix in the avocado and form into six patties. Melt the butter in a large skillet. Once hot, brown the patties for 4-5 …

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WebApr 13, 2021 · Use your favorite oil to fry them. I always use extra virgin olive oil because it has the perfect heating point for pan-searing. You could also use butter or avocado oil. I do not recommend using coconut oil …

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WebSep 25, 2019 · Add the salmon, zucchini, eggs, onion, jalapeno, cilantro, lime juice and salt to a blender, and process until everything is mixed together well. Form patties about 1/4 cup in size. Add almond flour to a …

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WebJan 23, 2019 · Instructions Drain the salmon and remove the skin and bones. In a medium bowl mix remaining ingredients. If the mixture seems to wet and another cracker or two. Divide mixture into 4 equal parts and …

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WebCook Time:15minutes Servings:4 Calories:471kcal Net Carbs: 3.2g Protein: 36g Jump to RecipePrint Recipe These low-carb salmon patties with a lime-avocado dressing are a …

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WebPreheat oven to 400F. 2. Prepare salmon. First, drain the can of salmon, then delicately separate the chunks to uncover the bones and remove them. Finally, break the salmon into pieces using a fork, like so: 2. Make the …

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Web1 minced garlic clove 2 large beaten eggs 3 tablespoons mayonnaise Mix all ingredients and refrigerate for 1/2 hour - (optional, but they handle easier). Make into 4 patties and cook …

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