Grandma Pauls Caramel Corn Recipe

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WEBOct 27, 2022 · Grandma's Soft & Chewy Caramel Corn is what I grew up eating. This is a classic caramel corn recipe that is a true Malad, Idaho …

Rating: 4.4/5(299)
Calories: 498 per serving
1. Pop popcorn, remove seeds and set aside in a large bowl.
2. Line cookie sheet with a baking mat or non-stick foil.
3. In a medium sized pot combine butter, brown sugar, and corn syrup. Bring to a boil. Stir regularly
4. Once mixture reaches boil stage add condensed milk. Cook until soft ball stage (235*F). Stir regularly so bottom doesn't burn.

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WEBAug 20, 2018 · Once popping slows, remove popcorn from heat and pour into a large bowl. In a small saucepan, place remaining coconut oil with …

Rating: 4.7/5(38)
Total Time: 38 mins
Category: Snack
Calories: 115 per serving
1. Place 1 tablespoon coconut oil into a deep pot or pan with a tight-fitting lid and melt over medium-high heat. Add in popcorn kernels and cover. Shake the pan back and forth every 20 seconds or so to heat kernels evenly. After about 2 minutes, kernels should start to pop. Once popping slows, remove popcorn from heat and pour into a large bowl.
2. In a small saucepan, place remaining coconut oil with maple syrup and salt. Boil 2 minutes, then remove from heat and stir in vanilla. Drizzle over popcorn and toss to coat evenly. Spread out onto some parchment paper to cool 30 minutes or so. Serve.

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WEBDec 18, 2023 · Combine the sugar, corn syrup, butter, salt, and cream of tartar in a medium saucepan over medium heat. Stir constantly as the butter melts and mixture comes to a simmer. Once simmering around the …

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WEBOver medium heat, combine first 4 ingredients and boil for 5 minutes. Remove from heat; stir in baking soda. Stir well. Pour over 8 quarts popped corn. Stir to coat well. Bake in …

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WEBNov 27, 2023 · Preheat oven to 250 degrees. To a saucepan, add the brown sugar, butter, salt and corn syrup. Melt together over medium heat, stirring almost constantly to keep it from burning. Heat to boiling and let …

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WEBPreheat oven to 200 degrees. Over medium heat, combine first 4 ingredients and boil for 5 minutes. Remove from heat; stir in baking soda. Stir well. Pour over 8 quarts popped …

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WEBOct 1, 2018 · Melt butter in a saucepan over medium heat. Add brown sugar and salt and stir until mixed. Bring the butter and sugar mixture up to a boil, stirring consistently. When it begins to boil, stop stirring and allow …

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WEBPreheat oven to 200 degrees. Over medium heat, combine first 4 ingredients and boil for 5 minutes. Remove from heat; stir in baking soda. Stir well. Pour over the pop corn. Stir to coat well. Bake in large roaster …

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WEBGet full Grandma Paul's Caramel Corn (Paula Deen) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Grandma Paul's Caramel Corn

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WEBPlace the popped popcorn into a 13 x 9 dish lined with parchment paper. Preheat the oven to 250 degrees. Make the caramel. Combine the brown sugar, corn syrup, butter, and salt in a large saucepan. Bring to a low

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WEBGrandma Paul's Caramel Corn. pauladeen.com Karen Benson. loading X. Ingredients. 1 cup butter 1 cup butter; 2 cups packed brown sugar 2 cups packed brown sugar; 1 …

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WEBDec 3, 2014 · 8 quarts popped corn. Directions: Preheat oven to 200 degrees F. In a medium saucepan, combine butter, brown sugar, salt and corn syrup. Bring to a boil over medium heat and continue to boil for 5 …

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WEBPreheat oven to 250°. In a large saucepan, bring brown sugar, butter, corn syrup, salt, and cinnamon to a boil over medium-high heat, stirring constantly; cook for 2 minutes. …

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WEBMar 8, 2021 · Preheat oven to 200° F. Divide the popped popcorn between 2 large bowls, removing any unpopped kernels. Line two rimmed baking sheets with parchment paper, and set aside. In a large deep saucepan, …

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WEBMar 29, 2024 · Preheat oven to 250F. Prepare a baking dish with non-stick cooking spray. Second: In a medium saucepan or large saucepan, combine butter and brown sugar. Cook over medium heat to medium-high heat. …

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WEB1/3 cup unpopped popcorn kernels. ½ cup erythritol. 1 teaspoon honey, agave, or brown rice syrup (any liquid sweetener should work here) Instructions. Preheat oven to 350 …

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WEBFeb 1, 2013 · scant 1/4 tsp salt. optional for a richer caramel flavor: 2 tbsp buttery spread, such as Earth Balance (30g) optional: roasted peanuts, dark chocolate chips, etc. Pop …

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