Grandma Olga Apple Pie Recipe

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Frequently Asked Questions

How to make apple pie like grandma?

Instructions

  • Preheat oven to 400 °.
  • Slice the apples into a large bowl with cold water and a splash of lemon juice. ...
  • Lay one pie crust in the bottom of a 9 or 10 in. ...
  • Place second crust on top and trim the excess crust 1 inch from the edge of the pie plate. ...
  • Make slits in the top of the pie crust if you didn't form a lattice design.

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What is the easiest way to make apple pie?

If you have frozen apple pie filling and frozen pre-made pie crusts, all you have to do is:

  • Thaw your apple pie filling and your crust.
  • Pour the filling into the crust.
  • Top with Crumb Topping.
  • Bake in a 350-degree oven for about 45 minutes to an hour or until apples are tender and juicy.

How to make quick and easy apple pie recipe?

Method

  1. Heat oven to 200C/180C fan/gas 6. To make the pastry, sift the flour into a large mixing bowl and add the butter or margarine. ...
  2. Add about 3 tbsp cold water – 1 tbsp at a time – to bind the mixture into a ball. ...
  3. While the pastry is chilling, core the apples, then cut into even-sized chunks so they all cook in the same amount of time. ...

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What are the best recipes for apple pie?

Directions

  • Preheat oven to 375°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. ...
  • Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. ...
  • Bake 25 minutes. Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack. ...

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