WebIt has a lot to do with your process and your ingredients but a few things you can do to help with efficiency include; Crush your grain slightly finer. Make sure your mash pH is …
Preview
See Also: Share RecipesShow details
WebWhat efficiencies can I expect from the G40? This depends a lot on your grain bill, grain crush and recipe. Our overall testing has yielded efficiencies between of 70-80%. Have …
WebAug 13, 2018 · 5 pounds of Maris Otter Pale ale malt. 5 pounds of Flaked Wheat US. mash in 60 minutes at 66 C. mash out 10 minutes at 75 C. boil time 60 minutes. a packet East Kent Goldings at the beginning of boil. 21 …
WebNot necessarily Grainfather specific, but ensure the pH of your sparge water is around 5.4 (give or take a bit), or at least has very low residual alkalinity (preferably both). The …
WebUpdated. One of the reasons your OG is higher or lower than the recipe creator predicted is, because you mash Efficiency in the recipe creator is not the same as your observed …
WebAlthough I brewed with the grainfather just 3 times, I have brewed more than 200 times. It's very easy to achieve a good efficiency on the grainfather because the losses are …
WebFirst, get some Fermcap-S or a similar product to break down the foam on the top of the kettle. If you don't do this, boil-over is a very real possibility as the foam rises during the …
WebThe Grainfather features a boil dry protection system (safety cut out) which will automatically switch o the element if the water level is too low. To reset the safety cut …
WebHi all - I'm on my 10th brew with the G30 and I simply can't get past low-ish efficiency issues. I'm stuck between 60-65% while most G30 users seem…
WebDec 5, 2016 · Joined Mar 30, 2016 Messages 16,562 Reaction score 25,699 Points 113 Location Palmwoods QLD
WebiOS Users: 1. Click on the 3 dots in the bottom right corner. 2. Choose Find Recipes. 3. Click on the inverted triangle symbol in the top right corner. 4. Scroll down to the bottom.
WebAn award-winning brewing system that has a 30L (8 US Gal) capacity, which is designed to make up to 23L (6 US Gal) of beer from one brew. With app integration, innovative …
WebMar 6, 2016 · For my most-recent brew, a Blonde Ale, reducing the sparge water amount by a gallon allowed me to hit the post-boil volume on the mark. Extending the mash time …
WebJan 31, 2016 · In my experience, it stays within 1-2 degrees of the set temperature throughout the mash. If your recipe calls for a step mash, you'll need to change the …
WebExplore hundreds of all grain brewing recipes from the Grainfather community and share your own creations with fellow homebrewers.