Grain Free Low Carb Keto Granola Recipe

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WebFeb 18, 2017 · Bake. Transfer the nut mixture to a large baking sheet, or two small ones, lined with parchment paper. Press into a thin, uniform …

Ratings: 250
Calories: 278 per serving
Category: Breakfast, Snack
1. Preheat the oven to 325 degrees F (163 degrees C). Line a large baking sheet, or two small ones, with parchment paper. (I used two 13x9 in (33x23 cm) cookie sheets.)
2. Pulse almonds and hazelnuts in a food processor intermittently, until most of the nuts are in chopped into large pieces (about 1/4 to 1/2 of the full size of the nuts).
3. Add the pecans. Pulse again, stopping when the pecans are in large pieces. (Pecans are added later since they are softer.)
4. Add the pumpkin seeds, sunflower seeds, erythritol, and golden flaxseed meal. Pulse just until everything is mixed well. Don't over-process! You want to have plenty of nut pieces remaining, and most of the seeds should be intact.

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WebFeb 4, 2019 · Plus, my stovetop granola recipe takes less than 10 minutes to make. First Step: Toast the coconuts and pecans together in a large …

Rating: 5/5(9)
Total Time: 5 mins
Category: Breakfast, Snack
Calories: 311 per serving
1. Preheat a large skillet over high heat.
2. Add the pecans and coconut and stir for 5 minutes or until they are toasted. Remove the pan from the heat.
3. Add the sweetener to the pan. Stir until it melts and coats the nuts and coconut.
4. Pour onto a piece of greased waxed or parchment paper. Let cool.

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WebJan 4, 2021 · Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at …

Rating: 5/5(11)
Total Time: 25 mins
Category: Snacks
Calories: 115 per serving
1. Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later.
2. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.
3. Pour onto the prepared baking sheet. Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through to crisp up the granola.
4. Bake for 15 minutes. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Bake for an additional 5-10 minutes, until edges are a deep golden brown and granola is just slightly soft. Mine took a total of 20 minutes. Granola will crisp up while cooling.

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WebJul 8, 2020 · Simply combine the ingredients and bake! Preheat the oven to 350°F. Combine all of the ingredients in a large mixing bowl. Toss until …

Ratings: 3
Calories: 186 per serving
Category: Breakfast, Snack
1. Preheat the oven to 350 degrees.
2. Add all of the ingredients to a mixing bowl, and toss to coat well.
3. Spread the mixture evenly in a single layer on a well greased or parchment lined baking sheet.
4. Bake for 12-15 minutes until toasted.

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WebNov 4, 2023 · How to Make Keto Granola. Prior to starting, line a large baking sheet with parchment paper and set aside. Preheat oven to 325º F. Step 1: Combine the dry ingredients (coconut, nuts, and seeds) to the …

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WebJan 21, 2019 · HOW TO MAKE KETO GRANOLA: PREHEAT OVEN: To begin, preheat your oven to 300 degrees F. Line a baking sheet with parchment paper. Set aside. COMBINE DRY INGREDIENTS: In a large …

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WebInstructions. In large bowl, combine almonds, pecans, walnuts, macadamia nuts, pumpkin seeds, coconut, chia seeds, hemp hearts and almond flour until well blended. In small bowl, whisk the egg white. Then add …

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WebJan 5, 2022 · Instructions. Preheat your oven to 350 degrees F. Line a baking tray with non stick spray or line with parchment paper. Set aside. In a large mixing bowl, combine all the nuts, almond flour, seeds, shredded …

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WebNov 24, 2021 · How to make Keto Friendly Granola. Prepare. Turn on your oven to let it preheat, and line a baking sheet with parchment paper. Whisk. Place the flax meal and warm water into a large bowl, whisking to …

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WebInstructions. Preheat the oven to 350F. Line a large baking sheet with a nonstick pad, parchment paper, or tinfoil coated with nonstick spray and set aside. In the bowl of a food processor fitted with the S attachment, pulse …

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WebMay 18, 2020 · Stir in granulated sweetener, vanilla extract and freeze-dried raspberries. STEP 4. Pour the low carb granola mix onto a parchment paper-lined baking sheet and press it down firmly into an even layer. …

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WebFold meringue into the nut and seed mixture. Spread onto a baking sheet and bake at a low temperature (250 degrees Fahrenheit) for 45 minutes. Remove from the oven and let cool completely before breaking into bite …

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WebPour over the grain-free granola mix and mix thoroughly with a large spoon or spatula. Make sure everything has a fine coating of the oil and spices. Bake at 180C / 350F for 20 …

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WebJul 26, 2021 · For full instructions, including amounts and temperatures, see the recipe card below. Prep oven. Preheat to 350 degrees F and line a baking dish with parchment paper. Chop nuts. Add almonds to a food …

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WebApr 1, 2021 · Spread granola in a thin and even layer on a lined baking sheet. Bake for 7 minutes, then rotate the baking sheet in the oven. Bake for 8 more minutes. You’ll know the granola is done when the edges start to …

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WebApr 12, 2022 · Oven Method. Preheat oven to 325 degrees F. In a large bowl, add melted coconut oil, vanilla extract and stevia. Mix to combine. Add all your nuts, seeds and …

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