Goulash Recipe Authentic Instant Pot

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WEBJan 5, 2020 · Turn off the sauté setting. Scrape any bits off the bottom of the Instant Pot. Add to pot in order: Lay the cabbage on top of the beef. …

Rating: 5/5(1)
Total Time: 40 mins
Category: Main Course
Calories: 307 per serving
1. Set the Instant Pot to the sauté setting and adjust to high. When it reads HOT add in broken up ground beef. Add in the onion, pepper and pre-minced garlic. Brown the beef for about 5 minutes. Drain off any excess grease. Turn off the sauté setting. Scrape any bits off the bottom of the Instant Pot.
2. Add to pot in order: Lay the cabbage on top of the beef. Then sprinkle paprika and the rice on top of the cabbage. Pour broth over the top of the rice. Then add the whole cans of diced tomatoes and tomato sauce and spread evenly around. Do not stir though.
3. Cover the Instant Pot and secure the lid. Set the valve to sealing. Set the manual pressure cook button to 8 minutes. When the time is up let the pot sit for 10 minutes and then move the valve to venting. After fully venting remove the lid.
4. Stir in the shredded cheese and add any more paprika to taste.

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WEBSep 14, 2020 · Instructions. Select sauté, heat half the oil in Instant Pot insert and quickly brown the beef in batches, remove from …

Rating: 4.9/5(24)
Total Time: 35 mins
Category: Main
Calories: 384 per serving
1. Select sauté, heat half the oil in Instant Pot insert and quickly brown the beef in batches, remove from insert and set aside.
2. Add remaining oil and sauté the onion and peppers until soft (about 5 minutes), switch off and quickly stir in the garlic, followed by the caraway seed and paprika.
3. Add the beef stock and thoroughly deglaze the pot.
4. Add in the rest of the ingredients, cover the pot, seal, select the stew setting and set the time to 25 minutes.

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WEBMar 25, 2020 · How to Make Goulash in an Instant Pot. Turn the sauté feature on and, once heated, add the beef, onion, salt and pepper. …

Rating: 4.6/5(37)
Total Time: 20 mins
Category: Main Course
Calories: 598 per serving
1. Turn the Instant Pot to saute. When it is hot add the ground beef, onion, salt and pepper. Cook until the meat is browned. During the last minute of cooking, add the minced garlic and stir to combine.
2. Cancel the saute function on the Instant Pot.
3. Drain any excess grease off of hamburger mixture.
4. Add tomatoes, Worcestershire sauce, beef broth, tomato soup, brown sugar, noodles and bay leaves. Stir to mix.

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WEBAug 25, 2021 · Press Saute on the Instant Pot. When the pot is hot, add the ground beef and cook, crumbling, until browned. Drain excess grease if desired. Add the onion and cook until softened, about 2 minutes. Add …

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WEBFeb 16, 2022 · Season vegetables with salt, black pepper and paprika, and stir everything. Add tomato paste, beef stock, and Marsala wine to the Instant Pot. Mix well. Close the lid and turn the valve to ‘Sealing’. Press …

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WEBOct 23, 2018 · Everything in the pot: Stir in the beef and any juices in the bowl. Sprinkle the paprika and caraway into the pot and stir to coat the beef. Stir the beef broth and tomatoes into the pot. Pressure cook for 15 …

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WEBJun 13, 2018 · Give it a good stir. Throw in bay leaves. Step 3. Put lid on Instant Pot. Turn pressure valve to closed. Set on High Pressure for 4 minutes. Step 4. Once time is up turn valve to release (this is called …

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WEBFeb 23, 2022 · Once all the beef is seared, add the remaining ingredients to the pot (except the egg noodles) and give it a stir. Place the lid on the instant pot and make sure the knob is set to ‘sealing’. Hit the cancel …

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WEBJan 14, 2021 · Make ahead: Cook recipe for 2 minutes, cool (pasta will keep cooking with residual heat) and freeze in portions. Then thaw and reheat in microwave or bake in oven at 350 degrees F for 10 minutes. If …

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WEBMar 28, 2024 · Instructions. Turn the Instant Pot to Saute. Add the beef, onion, and pepper over medium heat 3 to 5 minutes, or until brown. Drain any grease, if needed. Stir in the garlic, Italian seasoning, seasoned …

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WEBApr 22, 2024 · Select High temperature setting, and allow to preheat. Add oil to the cooker. Add the flour-coated beef; cook, stirring often, until browned, 7 to 8 minutes. Add onions, …

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WEBSep 2, 2021 · Slow Cooker Instructions: In a large skillet over high heat cook onion and olive oil for a few minutes (3 minutes) and add the beef and salt and pepper and cook for an additional 3 minutes, to brown the meat …

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WEBSep 30, 2021 · Instant Pot Goulash takes all the things that make goulash great and packs them into an Instant Pot meal-in-one dish. 10 g Trans Fat: 2 g Cholesterol: 281 …

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WEBMar 31, 2020 · Step by Step Instructions. STEP 1. Saute the beef. Turn the Instant Pot on “SAUTE.”. Add in the olive oil, chopped onion, and garlic. Cook for about 3 minutes, until …

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WEBAug 31, 2019 · Pour in the beef broth and deglaze the pot. Add in the bay leaf and the noodles. Then pour the tomato sauce and diced tomatoes on top, don’t stir. Cover the pot and secure the lid. Make sure valve is set …

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WEBPrint Recipe. Instructions. Season the beef with salt and pepper. Add olive oil and butter to the Instant Pot. Using the display panel select the SAUTE function. When butter melts, …

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WEBJan 22, 2018 · Once the pot is hot, add oil. Place meat in the pot and top with Mrs. Dash, salt, and pepper. Cook, stirring occasionally, until the meat is brown all over. Add Worcestershire sauce, mustard, ketchup, and …

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