Gouda Cheese Recipes

Gouda Cheese Crisps with Carrots Live Eat Learn

WebSep 1, 2021 · Combine Gouda and carrots. Scoop tablespoon-sized mounds of the mixture onto a parchment paper-line baking sheet. With a …

Rating: 4.7/5(14)
1. Place shredded carrots in a cheesecloth or a paper towel and wring excess moisture.
2. Combine Gouda and carrots.
3. Scoop tablespoon-sized mounds of the mixture onto a parchment paper-line baking sheet. With a fork or fingers, flatten each mound.
4. Bake at 375 degrees F (190 C) for 8 to 12 minutes, until edges are browned and cheese is loudly sizzling.

Preview

See Also:

Show details

Pasta Primavera with Smoked Gouda Allrecipes

WebJul 17, 2023 · Directions. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Cook pasta in boiling water, stirring …

1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the penne, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Drain well in a colander set in the sink.
2. Heat the olive oil in a skillet over medium heat. Stir in the zucchini, bell pepper, carrots, mushrooms, and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add the garlic and cook for one minute more. Stir in the tomatoes, chicken broth, parsley, basil, oregano, and red pepper flakes. Bring to a boil, then reduce heat to low and simmer until sauce thickens. Stir in the pasta and cook until heated through, about 2 minutes. Top with Parmesan and Gouda cheeses before serving.

Preview

See Also:

Show details