Good Food Easy Paella Recipe

Easy paella recipe Good Food

WEBOct 26, 2011 · STEP 1. Heat the olive oil in a large frying pan or wok. Add the onion and soften for 5 mins. STEP 2. Add the smoked paprika, …

1. Heat the olive oil in a large frying pan or wok. Add the onion and soften for 5 mins.
2. Add the smoked paprika, thyme and paella rice, stir for 1 min, then splash in the sherry, if using. Once evaporated, stir in the chopped tomatoes and chicken stock.
3. Season and cook, uncovered, for about 15 mins, stirring now and again until the rice is almost tender and still surrounded with some liquid.
4. Stir in the seafood mix and cover with a lid. Simmer for 5 mins, or until the seafood is cooked through and the rice is tender. Squeeze over the lemon juice, scatter over the parsley and serve with the lemon wedges.

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Chicken And Chorizo Paella Recipe Healthy Delicious

WEBNov 24, 2021 · Season the chicken with paprika, oregano, salt, and pepper. Step 2 – Cook the chicken. Set a large, deep skillet over medium-high …

1. Set a large, deep skillet over medium-high heat. Toss the chicken with the olive oil, paprika, and oregano. When the pan is hot, add the chicken. Cook, stirring occasionally, until chicken is cooked through - about 5 minutes. Remove chicken from the pan and set aside.
2. Add the sausage, onion, pepper, and garlic to the pan. Cook until sausage has browned and vegetables have softened - about 5 minutes. Add the rice, stock, tomatoes, crushed red pepper and saffron.
3. Bring to a simmer, then cover and cook for 15 minutes, or until most of the liquid has absorbed and the rice is soft. Stir in the cooked chicken and peas. Cook for another 1-2 minutes, to bring to warm the peas. Remove from heat and stir in the lemon juice. Season with salt and pepper. Let stand for another minute or two before serving.

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