WebGoat cheese is the perfect canvas. Nuts, herbs, or even dried fruit - since goat cheese can be bought in little logs that you can roll in whatever you desire. When it comes to party …
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WebInstructions. Combine the cream cheese, cheddar cheese, bacon crumbles, fried onions, milk, parsley, ranch seasoning, granulated garlic, salt, and pepper in a large …
Cut the goat cheese into 11 thin logs. Depending on the size of your initial log you'll want to cut it lengthwise and crosswise to make 11 thin goat cheese logs. Transfer each log to a sheet of parchment paper and roll it to create a round log as the initial one only smaller and skinnier.
These goat cheese logs are gluten free, so long as you double check ingredients ahead of time and are careful not to cross-contaminate during prep and serving. This makes them a great appetizer option for celiac friends, so long as you serve with gluten free accompaniments.
Once you’ve got a consistent goat cheese mixture, place it on a sheet of plastic wrap/wax paper/parchment and roll it into a log shape, wrapping the wrap around the log shape and twisting the ends of the plastic wrap to seal it. Chill it in the fridge for around 30 minutes, or the freezer for around 10 minutes, to set.
An easy goat cheese spread rolled with cranberries and parsley! Serve with assorted crackers for a tasty appetizer. In medium bowl, mix cheeses and pepper. Using hands, roll mixture into 10-inch log. In shallow dish, mix dried cranberries, parsley and chopped rosemary. Roll log in mixture, coating all sides and gently pressing to adhere.