Victoria Sponge Cake The classic and elegant Victoria Sponge Cake gets a low carb, gluten-free makeover. This healthy dessert is a must …
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1 tsp gluten-free baking powder 1/4 tsp sea salt 4 large eggs 100 g cream cheese, softened (3.5 oz) 1/4 butter, softened (57 g/ 2 oz) 1 tsp sugar …
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Beat the sugar, eggs and vanilla until very pale, smooth and thick. It’s best to do this with electric beaters or a food mixer for around 5 minutes: the whisk should leave a thin trail of batter
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Sugar-Free Low Carb Sponge Cake Sugar-Free Low Carb Sponge Cake Course Dessert Prep Time 20 minutes Cook Time 30 minutes Total Time 50 minutes Servings 12 Calories 107kcal Author Brenda Bennett …
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Recipe Steps steps 16 1 h 15 min Step 1 Preheat the oven to 340 degrees Fahrenheit and grease 2 x 6 inch cake tins and reserve to one side. Step 2 Add the ground almonds to a large mixing bowl with the baking soda and stir to …
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Method Step 1 Heat the oven to 180°C/160°C fan/350°F/Gas 4. Step 2 Make the sponge. Put …
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Pingback: Healthy Cake Batter Energy Bites (gluten free, vegan) Pingback: Healthy Vegan Dark Chocolate Fudge (sugar free, dairy free) Pingback: National Dessert Day: 107 Recipes to Celebrate the Healthy Way - …
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Gluten Free. Grain free. Keto. LCHF. Low Carb. No Sugars. Wheat Free Review Recipe Print Pin Email Calculate ingredients Adjust servings: 10 Ingredients 110 g (1 stick) butter melted 50 g (½ cup) coconut flour 4 …
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