Gluten Free Vegan Oatmeal Raisin Cookies

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WEBApr 24, 2021 · Instructions. Heat oven to 350 degrees F (176 C) and line a baking sheet with parchment paper. In a large mixing bowl, stir together …

Rating: 4.8/5(16)
Calories: 147 per serving
Category: Dessert
1. Heat oven to 350 degrees F (176 C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, stir together almond flour, oats, gluten-free flour, raisins, baking powder, cinnamon, salt, and brown sugar.
3. In a separate bowl, beat aquafaba (using a handheld mixer or by whisking vigorously, which will take much longer) until light and fluffy and loose peaks have formed. (Add 1/8 tsp cream of tartar to help them along if not whipping.)
4. To the aquafaba, add the almond butter and oil and beat or whisk to combine. (The mixture will deflate a little — that's okay). Then add to dry ingredients and mix until combined. You should have a firm, semi-tacky dough (see photo). If not baking immediately, cover and chill in the refrigerator for up to 2-3 days (the cookies will develop a bit more flavor and slightly firmer texture if the dough chills, but chilling this long is not necessary).

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WEBApr 27, 2024 · Step 1- Make the cookie dough. In a large mixing bowl, combine your rolled oats, banana and almond butter, and mix well, until …

Ratings: 450
Total Time: 12 mins
Category: Dessert
Calories: 140 per serving
1. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside.
2. In a large mixing bowl, combine all of your ingredients, except for your raisins, and mix well. Fold through your raisins using a rubber spatula.
3. Using a cookie scoop or your hands, form 12 balls using the cookie dough. Transfer them onto the lined tray and place around 1-2 inches apart. Press down on each cookie to form a cookie shape (they will not spread, so make them your desired size and thickness). Place them in the oven and bake for 10-12 minutes, or until

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WEBDec 7, 2020 · Instructions. In a large bowl, mix together the maple syrup, almond butter, applesauce and vanilla until smooth. Add the almond flour, oat flour, oats, baking powder and cinnamon until full combined. Fold in …

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WEBMar 28, 2023 · In a large mixing bowl whisk the maple syrup, almond butter, apple sauce, and vanilla extract until the mixture is smooth and emulsified. To the wet ingredients, add the almond flour, oat flour, rolled oats, …

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WEBOct 29, 2019 · In a large mixing bowl stir together the dry ingredients (oats, oat flour, baking soda, cinnamon and salt) until well combined. Add the wet ingredients (maple syrup, melted coconut oil and vanilla) and use a …

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WEBMay 7, 2019 · Instructions. Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit). Place the coconut oil in a large bowl and melt over a saucepan of boiling water or in the microwave (skip this step if using any …

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WEBApr 12, 2024 · Instructions. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper to prevent sticking. In a small bowl, combine the unsweetened …

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WEBDec 22, 2021 · Mix the flaxseed and water in a small bowl and set aside. Preheat the oven. Start mixing your ingredients. In a large bowl, use a mixer to beat the softened butter and sugars for 1-2 minutes. Add in the flax …

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WEBJun 12, 2016 · 1/2 tsp baking soda. 1/2 tsp cinnamon. 1/4 cup raisins. Method: 1. Preheat oven to 350F, line cookie sheet with parchment paper or spray with non-stick cooking spray, and set aside. 2. Combine all …

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WEBSep 26, 2022 · Instructions. Preheat oven to 350 degrees F. Line two cookie sheets with parchment paper. Make the flax egg replacer: In a small bowl or mug, mix the water and flax meal together and let it sit for 5 …

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WEBJun 24, 2019 · Healthy Oatmeal Raisin Cookies from Foolproof Living. These gorgeous oatmeal raisin cookies are super healthy and well as vegan, low-fat, gluten, and …

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WEBIn a large bowl, whisk together oat flour, baking powder, cinnamon, nutmeg and salt; set aside. Combine raisins and 1/4 cup of the soaking liquid in the food processor. Pulse to chop, then purée until smooth. Add cashew …

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WEBFeb 24, 2020 · Preheat oven to 350˚F and line a baking sheet with parchment paper. In a small bowl, mix the flaxseed and water together. Set aside and allow flax seed to absorb the liquid. In a medium bowl, whisk …

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WEBDec 13, 2023 · Set it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened almond milk. Stir until fully combined. Add the …

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WEBApr 3, 2024 · In a large mixing bowl, whisk together the maple syrup, tahini and sea salt until evenly combined. ⅓ cup Maple syrup, 4 tbs Tahini, 1 pinch Sea salt. Take ½ cup of rolled oats and grind them in a spice …

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