Gluten Free Vegan No Bake Cookies

Vegan No Bake Cookies Nora Cooks

WEBAug 3, 2020 · Add the sugar, cocoa, vegan butter, and milk to a medium pot over low heat. Stir with a wooden spoon until the butter melts, then …

1. Line a counter or two cookie sheets with parchment paper or wax paper.
2. Add the sugar, cocoa, vegan butter and almond milk to a medium pot over low heat. Stir with a wooden spoon until the butter melts, then increase the heat to medium. Stir constantly and bring to a boil. Simmer for 1 minute exactly, then remove from heat and keep stirring for 30 seconds.
3. Add the peanut butter and vanilla and stir until combined well. Stir in the oats until they are coated in the mixture.
4. Drop the mixture by about 2 tablespoons each onto prepared parchment/wax paper. You can leave them rounded at the top, or flatten them slightly if you prefer.

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GlutenFree NoBake Cookies {DairyFree & Vegan …

WEBSep 12, 2020 · Bring the chocolate mixture to a rolling boil and allow to boil for 1 minute, occasionally stirring. (Set a timer because it is important to …

1. Line two large baking sheets with parchment paper.
2. Add the butter, sugar, milk, and unsweetened cocoa powder to a large saucepan and heat over medium heat, stirring often until the butter is melted and all of the ingredients are well combined.
3. Bring the chocolate mixture to a rolling boil and allow to boil for 1 minute, occasionally stirring. (Set a timer because it is important to boil for exactly 1 minute.)
4. Remove the pan from the heat, and stir in the gluten-free peanut butter, pure vanilla extract, and ground cinnamon. Stir until the ingredients are fully combined.

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