Gluten Free Vegan Chocolate Vanilla Pinwheel Cookies

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DirectionsStep1Preheat oven to 350F. Line a cookie sheet with parchment and set aside.Step2Process all vanilla layer ingredients in a food processor until the mixture begins to form a ball (note if the mixture is too sticky, add a bit more flour, if too dry, add a bit more maple syrup). Form the mixture into a ball with yo…Step3Process all chocolate layer ingredients in a food processor until the mixture begins to form a ball (note if the mixture is too sticky, add a bit more flour, if too dry, add a bit more maple syrup). Form the mixture into a ball …Step4Carefully flip the chocolate layer over the vanilla layer, leave the parchment paper on top and go over the now combined layers with a rolling pin to flatten them a little. Remove the sheet of parchment from the t…Step5Remove the parchment from the roll (ok to leave it resting on top), and slice the roll into rings that are approx. a 1⁄4" thick. Transfer each cookie onto prepared cookie sheet.Step6Bake in a pre-heated oven for 10 mins (or bake longer for crispier cookies to your liking). Remove from oven and allow the cookies to cool a few minutes (they will firm up a bit as they cool off). Enjoy!IngredientsIngredients13 tablespoonsWhite Rice Flour (I used a finely ground one)4 tablespoonsCashew Butter6 tablespoonsMaple Syrup2 teaspoonsPure Vanilla Extractadd teaspoonSalt2 tablespoonsCocoa Powderadd teaspoonSaltNutritionalNutritional79 Calories2.5 gTotal Fat14 gCarbohydrate33 mgSodium1.2 gProteinFrom unconventionalbaker.comRecipeDirectionsIngredientsNutritionalExplore furtherChocolate & Vanilla Pinwheel Biscuits - The Baking Explorerthebakingexplorer.comClassic Gluten Free Pinwheel Cookies - with video!glutenfreeonashoestring…Vanilla and chocolate shortbread pinwheels - delicious. …deliciousmagazine.co.ukChocolate Pinwheel Cookies - Beyond the Butterbeyondthebutter.comPinwheel Cookie Recipes Taste of Hometasteofhome.comRecommended to you based on what's popular • Feedback

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    Chocolate Vanilla Pinwheel Cookies

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  • WebFeb 27, 2022 · In order to make Maurice lenell pinwheel cookies, just follow this recipe! Ingredients. Preparation Time: 10 Minutes Cook Time; …

    Reviews: 2
    Total Time: 1 hr 20 mins
    Category: Cookies
    Calories: 242 per serving

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    WebOct 9, 2023 · Adjust the oven rack to the middle position and preheat to 350°F/180°C. Line cookie sheets with parchment paper. Slice the chilled dough into ¼-inch thick slices and …

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    WebMar 12, 2021 · Melt the chocolate and set it aside to cool. Soften the coconut oil then beat together with the brown sugar until light and fluffy. Add the cooled melted chocolate and beat until well combined. Sift the flour …

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    WebMay 23, 2022 · Turn the mixer on low speed, and mix until just combined. Mix in the chocolate chips until incorporated. Scoop about 1-2 tablespoons of dough using a cookie scoop or spoon, roll into balls and place on the …

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    WebNov 30, 2022 · Beat with a hand mixer (or stand mixer) on medium-high for about 1 minute until creamed. Add vanilla and beat again for 20 seconds. Next add gluten-free flour, baking powder, and salt. Stir on low until just …

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    WebInstructions. In a bowl, mix together the ground almonds, flour, cornflour, baking powder and salt. Mix in the maple syrup and 3 tbsp melted coconut oil. The dough should hold together when you press it into a ball. If it …

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    WebNov 22, 2020 · Once melted, add to a stand mixer fitted with a paddle attachment, add both types of sugar and beat on medium speed for 2-3 minutes. In a separate bowl, whisk together gluten free flour, oat flour, …

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    WebDec 23, 2013 · Using a knife, cut chilled dough into ¼-inch thick cookies and transfer each piece to a cookie sheet lined with parchment paper. Bake in a preheated oven to 325°F for about 10 minutes or until the top and …

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    WebApr 29, 2021 · Whisk as long as you can. Switch to stirring and folding with a rubber spatula until no flour patches remain. Fold in chocolate chips. Using a medium cookie scoop, scoop and drop cookie dough balls onto …

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    WebMar 5, 2024 · Preheat your oven to 350 degrees F (176 C) and line an 8 x 8-inch baking pan with parchment paper. Set aside. To a medium mixing bowl, add flaxseed meal and water and let rest for 5 minutes to thicken. Next, …

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    WebDec 2, 2020 · Add the egg and vanilla, and beat until smooth. With the mixer running on low, add the flour mixture and beat until just combined. Remove half of the dough (11 …

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    WebDec 22, 2023 · Wrap one in plastic wrap and return the other half to the mixer/bowl. Add the cacao powder, instant coffee, and cinnamon (if using) to the dough and mix well until incorporated. You can optionally chill the …

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    WebDec 17, 2021 · Vegan Peanut Butter Cookies - Soft Cookies at 150 Calories Each. Photo Credit: brooklynfarmgirl.com. Super soft vegan peanut butter cookies recipe! This easy …

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