DirectionsStep1Preheat oven to 350. Grease a 9x9 (or 8x8) pan and set aside.Step2Combine the eggs, butter (or ghee), strawberry puree, sweetleaf stevia (if using) and vanilla extract in a large mixing bowl.Step3Add in the sweetener.Step4Add in the remaining ingredients, then bake at 350 for 25 minutes, or until a toothpick inserted in the center comes out clean.Step5Allow to fully cool before frosting.Step6To Make Cool Whip Frosting: whip the heavy cream, sweetener, and cream of tarter until soft peaks form. (for additional frosting options, see recipe notes)Step7Frost the cooled cake and store up to 1 week in the refrigeratorIngredientsIngredients1 cupAlmond Flour⅓ cupOat Fiber (or Ground Flax)2 tablespoonsCoconut Flour½ tablespoonBaking Powder4 ouncesPureed Strawberries (fresh or frozen)⅔ cupLakanto Baking Sweetener (see substitutes below)½ Dropper Sweetleaf Steviaadd pinchSalt2 Eggs¼ cupButter (softened)1 teaspoonVanilla Extract1 cupHeavy Cream¼ cupLakanto Baking Sweetener½ teaspoonCream Of TartarSee moreNutritionalNutritional377 Calories11 gTotal Fat85 mgCholesterol7 gCarbohydrate233 mgSodium9 gProteinFrom fitmomjourney.comRecipeDirectionsIngredientsNutritionalExplore furtherKeto Strawberry Cake- Just 3 grams carbs! - The Big Man's …thebigmansworld.comHealthy Strawberry Cake - Gluten Free Keto Life Made …lifemadesweeter.comThe Best Low Carb Strawberry Cake - Recipe - Diet Doctordietdoctor.comKeto Strawberry Cake (Baby Shower and Valentines)ketoinpearls.comKeto Strawberry Cake - Kirbie's Cravingskirbiecravings.comRecommended to you based on what's popular • Feedback
Keto Strawberry Cake
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