Gluten Free Peanut Butter Oatmeal Cookies

Listing Results Gluten Free Peanut Butter Oatmeal Cookies

WEBMar 2, 2024 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside. In a large bowl, whisk together all of the …

Rating: 5/5(20)
Total Time: 38 mins
Category: Dessert
Calories: 164 per serving
1. Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside.
2. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, flaxseed, cinnamon and salt.
3. In a medium bowl, whisk together the wet ingredients: coconut oil, peanut butter, maple syrup, coconut sugar and vanilla.
4. Pour the wet mixture over the dry mixture. Using a rubber spatula, stir and fold until well mixed. Fold in peanuts.

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WEBAug 25, 2023 · Beat on medium-high until completely combined, smooth, and creamy. Scrape the sides of the mixer and beat in the vanilla extract and the egg until combined. …

Rating: 4.7/5(21)
Total Time: 21 mins
Category: Desserts & Treats
Calories: 130 per serving

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WEBApr 7, 2023 · In a large bowl combine the wet ingredients. Add in the dry ingredients and mix to form the cookie dough. To hold the cookies …

Rating: 4.1/5(26)
Total Time: 28 mins
Category: Dessert
Calories: 88 per serving
1. Preheat the oven to 350 Degrees F. Prepare a baking sheet by lining it with parchment paper or silicone mat.
2. In a small mixing bowl add the eggs, vanilla and maple syrup and mix until it is combined. In a large mixing bowl add the oats, gluten-free flour, peanut butter powder, almond slivers, cinnamon, salt, baking soda and coconut oil. Mix well then add the combined eggs, vanilla and maple syrup mixture and mix until the oats are completely moist and coated. Cover and let it set in the refrigerator for about 1 hour so the moisture soaks into the oats and the oil hardens.
3. Once the dough has hardened roll it into 2-inch balls and place them on the prepared baking sheet about 1 inch apart. Then smash them down using the palm of your hand keeping each peanut butter oatmeal cookie about 1 inch apart still.
4. Bake for 8-10 minutes and after they finish cooking immediately flatten with the spatula right after the peanut butter oatmeal cookies come out of the oven (to form a patty). Let cool 10 minutes before moving to a cooling rack to cool completely.

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WEBNov 10, 2021 · Instructions. Preheat the oven to 350F and line a baking sheet with parchment paper or silicone liner. In a medium bowl, mix …

Rating: 4.8/5(26)
Total Time: 20 mins
Category: Dessert
Calories: 128 per serving
1. Preheat the oven to 350F and line a baking sheet with parchment paper or silicone liner.
2. In a medium bowl, mix together almond flour, rolled oats, baking soda, and salt.
3. In a large bowl, whisk eggs. Add in peanut butter, coconut oil, coconut sugar, and vanilla.
4. Add dry ingredients to wet and stir to combine.

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WEBFeb 14, 2022 · Instructions. Preheat oven to 350*. Begin by mixing the butter and sugars in a mixing bowl or using a stand mixer. Mix in the eggs and beat well. Add in the peanut butter, flour, salt, and baking soda. …

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WEBFeb 11, 2024 · Preheat oven to 350ºF. In a small bowl, add the oats and baking soda. Mix well until combined, and set aside. In a medium bowl, whisk the peanut butter, brown sugar, eggs, and vanilla for about 5 …

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WEBInstructions. Preheat oven to 350 degrees F and line a baking sheet with parchment paper. Add eggs, brown sweetener and regular sweetener to a large bowl. Using hand beaters, cream together. Add peanut butter, …

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WEBJan 25, 2022 · Preheat oven to 350° F. Line baking pans with Silpat liners or parchment paper. In a medium mixing bowl, whisk together the gluten free oats, gluten free flour blend, baking powder, baking soda, …

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WEBNov 2, 2017 · Easy Gluten Free Peanut Butter Chocolate Chip Oatmeal Cookies (Healthy, Vegan, Gluten-Free, Oat Flour, Dairy-Free) 5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 13 reviews

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WEBAug 6, 2023 · In a medium bowl, whisk together the oats, baking soda, cinnamon, and salt. Set aside. In another medium bowl, whisk the eggs. With a rubber spatula, mix in the peanut butter, brown sugar, and vanilla …

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WEBFeb 12, 2024 · In a large bowl, mix together the white sugar, brown sugar and butter until smooth and creamy. Add the peanut butter and mix until smooth. Mix in the vanilla extract and egg until creamy and evenly …

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WEBJun 12, 2019 · Preheat oven to 350°F. In a bowl, stir together the coconut oil, peanut butter, and coconut sugar until completely combined. Stir in the flax egg and vanilla and mix well. Add the baking soda, salt, and oats …

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WEBDairy-free, gluten-free, and delicious, these peanut butter oatmeal cookies teem with rich peanut butter flavor and a soft, chewy texture! Prep Time: 15 mins. Cook Time: 8 mins. Total Time: 23 mins. Servings: 35 cookies. …

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WEBOct 25, 2023 · Preheat the oven to 300°F, and coat an 8”-square pan with nonstick cooking spray. In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a separate bowl, whisk together …

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