Gluten Free Oatmeal Waffle Recipe

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WebAug 26, 2023 · 2. Add milk, eggs and vanilla extract into the blender and blend all ingredients until you get a very smooth batter. 3. Preheat your …

Rating: 4.4/5(85)
Calories: 144 per serving
Category: Breakfast

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WebMar 23, 2013 · Combine almond milk and vinegar in a large liquid measuring cup and let set for a few minutes to curdle/activate. Then add …

Rating: 4.4/5(26)
Total Time: 30 mins
Category: Breakfast
Calories: 329 per serving

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WebJun 3, 2013 · Allow the batter to sit with the lid on the blender overnight on the counter. In the morning turn on your waffle iron and allow it to heat up. Add to the batter (still in the blender): eggs, vanilla, baking powder, baking soda, salt, banana, and honey. Blend until the all ingredients are combined (a minute or two).

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WebJan 11, 2021 · Instructions. In a high speed blender or food processor, add your oats and blend until a flour-like consistency remains. Gently shake …

Cuisine: American
Total Time: 10 mins
Category: Breakfast
Calories: 149 per serving
1. In a high speed blender or food processor, add your oats and blend until a flour-like consistency remains. Gently shake the blender to loosen it up. Add the bananas and milk and blend again, until a smooth batter remains. Transfer into a bowl and let the batter sit for 10 minutes.
2. Grease a waffle iron and heat up. Once hot, pour portions of the batter onto it. Cook until the edges are crispy and the center is cooked. Repeat the process until all the batter has been used up.
3. Enjoy immediately or let the waffles cool completely.

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WebDec 28, 2017 · Instructions. In a medium-sized bowl, stir together the oat flour, baking powder, baking soda, salt and cinnamon (if using). In a large mixing bowl, whisk together the buttermilk, coconut oil, butter, eggs and …

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WebMar 5, 2020 · Preheat a waffle iron according to manufacturer's instructions. Grease with cooking spray. Combine oats and almond milk in a large bowl. Whisk egg yolk and butter together in a small bowl; stir into oat mixture. …

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WebJan 9, 2023 · Place 2 cups rolled oats in a high-powered blender, such as a Vitamix, and process until it becomes a fluffy, fine powder. Add the oat flour, baking powder, cinnamon, and salt to wet ingredients. Stir to combine. …

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WebJan 18, 2023 · STEP 1: Combine the oat flour, baking powder, salt, cinnamon and sugar in a large bowl. Whisk together until well combined. STEP 2: Divide the eggs into two bowls - egg yolks in one bowl, egg …

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WebJan 19, 2018 · Instructions. Add all ingredients to a blender and blend until smooth. Spray waffle iron with oil. Scoop batter into prepared waffle iron and cook according to manufacturer's instructions. Top with fruit, maple syrup, or any other toppings!

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WebApr 19, 2023 · Instructions. In a large bowl, whisk together the gluten-free flour, sugar, baking powder, and salt. In a separate bowl, lightly beat the egg yolks, then add the milk and melted butter. Mix well to combine. Add the …

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WebFeb 6, 2024 · Sift or whisk the gluten-free flour, sugar, baking powder, and salt in a medium mixing bowl. Whisk the wet ingredients. Add the dairy-free milk, butter, eggs, and vanilla extract to a separate bowl. Whisk to …

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WebJun 10, 2020 · Instructions. Pre-heat waffle iron on medium high. Add non dairy milk, apple cider vinegar, maple syrup, tahini and vanilla into a bowl and whisk to combine. Add in the oat flour, corn starch, baking powder and salt and stir until just combined.

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WebNov 14, 2021 · Whisk the oat flour, cornstarch, sugar, baking powder, baking soda and salt in a medium bowl. In another bowl or large measuring cup, whisk the milk, oil, eggs, apple cider vinegar and vanilla together …

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WebJun 1, 2021 · Instructions: Blend everything together in a blender. To make without a blender, grind the oats and flax seeds in a hand grinder and combine the ingredients together using a whisk. Pour a heaping 1/3 cup …

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WebAug 13, 2020 · In a large bowl, whisk together the eggs (or egg replacer), granulated sugar, pure vanilla extract, and vegetable oil. (photo 1) Add the gluten-free flour, gluten-free baking powder, and salt to the egg mixture …

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