Gluten Free Oatmeal Cookies Raisins Or Chocolate Chips

GlutenFree Oatmeal Cookies (with Chocolate Chips)

WEBMar 11, 2024 · These easy gluten-free oatmeal cookies are crunchy on the outside, chewy with a soft center, and will vanish quickly. This …

Rating: 4.6/5(96)
1. Preheat oven to 350°F (180°C). Position the oven rack in center of oven. Line two cookie sheets with parchment paper; set aside.
2. In a large mixing bowl, beat together butter, sugars, and vanilla until combined.
3. Add egg and beat until well combined.
4. Add the flour, cinnamon, baking soda, and salt and beat until the flour is incorporated.

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GlutenFree Oatmeal Raisin Cookies Meaningful Eats

WEBApr 19, 2023 · These gluten-free oatmeal raisin cookies are some of my all-time favorites. Based on these gluten-free oatmeal chocolate chip …

1. In a small microwave-safe bowl, heat the orange juice for 1 minute until warm. Stir in the raisins and let sit for 15 minutes.
2. In a medium bowl, whisk together the dry ingredients.
3. In the bowl of a stand or hand mixer, combine the butter, coconut oil, brown sugar and white sugar. Beat until smooth and fully incorporated. Add the vanilla and eggs and beat on medium until light and fluffy, about 2-3 minutes.
4. Add the dry ingredients to the bowl. Mix until fully incorporated. Drain the orange juice from the raisins. Add the oats, coconut, and raisins and mix on low until combined.

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