Gluten Dairy Free Brownie Recipe

Vegan Gluten Free Brownies (GF, Dairy Free) Beaming …

WEBSep 5, 2020 · 1 teaspoon pure vanilla extract. ¼ teaspoon salt. 2 flax eggs (2 tablespoons golden ground flaxseed + 6 tablespoons water, whisk …

Rating: 4.9/5(59)
1. Preheat oven to 325°F. Line an 8-inch square baking pan with parchment paper or greased foil. Set aside.
2. In a medium bowl, whisk together almond butter, coconut sugar, maple syrup and melted coconut oil. Whisk until it resembles caramel.
3. Add cocoa powder in ¼ cup increments, whisking until shiny and smooth. Scrape down the sides of the bowl as necessary. Whisk in vanilla, salt and flax eggs.
4. In thirds, fold in in the oat flour using a rubber spatula. Fold until batter resembles a very soft dough, with no flour patches remaining. Fold in chocolate chips.

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Easy GlutenFree Brownies {DairyFree Option}

WEBOct 3, 2019 · Slowly add the gluten-free flour mixture to the wet ingredients and mix until fully combined and smooth. Pour the brownie batter to 8x8 …

Rating: 5/5(128)
1. Preheat oven to 350º F.
2. Spray the 8x8 square baking pan with gluten-free non-stick cooking spray or line the baking pan with parchment paper and coat the bottom and sides with gluten-free nonstick cooking spray or butter.
3. In a large bowl, add melted butter, pure vanilla extract, granulated sugar and brown sugar and mix until fully combined.
4. Add in eggs one at a time and mix until fully combined.

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