WEBJan 29, 2020 · Instructions. Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all loaf …
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WEBMar 27, 2024 · Bake in a preheated 350°F oven for 30 minutes. Meanwhile, mix together the brown sugar, dijon mustard, apple cider vinegar, and …
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WEBMar 26, 2024 · Preheat the oven to 350 degrees and place the ham in a baking dish. Stir the brown sugar, Dijon, and cloves together in a small bowl, and brush about half the mixture all over the outside of the ham …
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WEBFeb 23, 2020 · Form into a loaf and place in baking pan. In a small bowl, stir together the brown sugar, dry mustard, and vinegar. Press mixture onto top of ham loaf. Arrange …
WEBMay 17, 2023 · Instruction: Preheat oven to 350°F. Cook onion in butter for 5-6 minutes or until tender. Cool completely. Combine all loaf ingredients in a bowl and mix well. Place on a parchment lined pan and form into an …
WEBMar 24, 2023 · Mix the loaf ingredients until combined thoroughly. Combine glaze ingredients and set sauce aside. Shape into loaves in baking pans. Mix sauce ingredients together. Baste with half the sauce: Cover with …
WEBNov 20, 2023 · Heat a non-stick skillet to medium and add the butter and onion. Cook for 10 minutes or until browned and transfer to a bowl. Add the rest of the ingredients to the bowl and mix with your hands until well …
WEBMar 7, 2024 · Combine the brown sugar glaze ingredients together in a small saucepan over medium heat. Cook and stir until the sauce comes to a boil, then boil for 1 minute. Bake and baste. Remove from the heat and …
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WEBOct 10, 2022 · Put the ground meat in a large mixing bowl. Lightly beat the eggs in a small bowl. Then in the large bowl combine eggs, bread crumbs, milk, pepper and dry seasoning blend with the ground ham and mix …
WEBMar 25, 2016 · For the Ham Loaf: Mix the meats together with the other ingredients. Form into two equal sized loaves. Bake at 350˚ for about 30 minutes. Pour prepared glaze overtop and baste often. Bake for another …
WEBJan 2, 2024 · It consists of 2 parts ground ham, 1 part ground pork, breadcrumbs, onions, milk, and an egg; with a brown sugar/mustard/cider vinegar glaze. Preparation is pretty straightforward. Mix all of the ingredients together. Form into a loaf. Bake for an hour; with the glaze applied the last 20 minutes of cooking.
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WEBInstructions. Allow ham to sit at room temperature for an hour and 45 minutes before making glaze. Preheat your oven to 325 degrees F, and position your oven rack on the …
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WEBNov 26, 2021 · Gather the ingredients. Combine ground ham, mustard, chopped onion, parsley, oats, milk, and egg; mix well to blend. Form into a loaf in the prepared loaf pan. Combine the brown sugar and vinegar in a small saucepan. Place the saucepan over medium heat and cook until the sugar has dissolved.
WEBNov 7, 2019 · In this Glazed Ham Loaf with Mustard recipe, I pour a perfect sugary-vinegar glaze all over the homemade ham loaf for a delicious and crispy edge with an incredible flavor.. Traditionally served in many homes at Christmas or Easter we have changed the roast ham with a meat mix of ground smoked ham, mustard, onion, parsley and oats, …
WEBFeb 18, 2024 · Instructions. Preheat oven to 350 degrees F. Cook onion in butter for 5 to 6 minutes or until tender. Cool completely. Combine all loaf ingredients in a bowl and mix well. Place on a parchment-lined pan and …
WEBBake until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours 30 minutes (about 15 minutes per pound—reduce the time to 10 minutes …
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WEBMar 13, 2023 · Preheat the oven to 325 degrees. Line a large roasting pan or a heavy-rimmed baking sheet with foil and place the ham cut side down in the pan. Roast for 45-50 minutes. While the ham begins roasting, …