WEBAug 16, 2021 · 2” ginger, peeled, cut into matchsticks ~1 bunch of scallions, cut into 2” sections, whites included. 1 large jalapeno (or hot peppers of your choice) Sauce: 3 tbsp …
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WEBDec 27, 2011 · Remove the crab and set aside (if using precooked crab, just add it when the crab is called for later in the recipe). Pour out the oil, until just a few spoonfuls are …
WEB1. Ginger and Scallion Crab. Ah, a dinner party classic, but it’s even more delicious when you make it at home! I’m talking about Ginger and Scallion Crab. The secret to making …
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WEBApr 5, 2019 · Heat up a wok and add 1 tablespoon of cooking oil. Add the ginger and stir-fry until aromatic. Put the crab pieces into the wok and quickly stir a few times before …