WebThis sparkling ginger pear mocktail is the perfect cozy winter mocktail! It’s made with fresh ginger, pear juice, honey, and sparkling water. Ingredients Scale 1 ” …
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WebCombine sugar, water, and ginger in a small saucepan over medium heat. Bring to a boil, stirring until sugar is completely dissolved. Reduce heat, simmer for 10 …
Web4 cups pear nectar, chilled Ice cubes Instructions Place sugar, water, ginger and rosemary in a small pan over medium-high. Stir and bring to a boil, reduce heat to medium-low. Simmer uncovered for …
WebStir together sugar, water and ginger in a small saucepan over medium heat. Once dissolved, reduce to low and simmer for 2-3 minutes. Remove from heat and cool. Fill a cocktail shaker with ice, then …
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Web10 Best Low Carb Mocktails: 1. DHOS Gin Free Non-Alcoholic Gin Rickey The Gin Rickey is a refreshing, gin-based cocktail that is naturally low in calories …
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WebThis keto virgin margarita recipe has that all covered but skips out on all the sugar and carbs. Made with simple syrup, lime wedges, lime juice and water. Calories: 23, Net …
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WebMethod. Put the honey, chopped ginger, lemon juice and pear juice into a jar. Shake hard until the honey has dissolved. Pour over ice cubes into glasses. Top up with your …
WebThis frozen mocktail is so delicious and beautiful! Layers of blended strawberries and mango with a touch of zesty citrus flavor combine for a fun nonalcoholic …
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WebPour 1/2 cup of pear nectar over ice in a glass. Add 1 cup of ginger ale over the nectar. (It’ll mix as you pour.) Optional: Add cranberry pearls to the mocktail. Serve and enjoy! This …
WebGinger Lime Mocktail = Liquid Superfood. This sparkling zesty drink trades alcohol in for a liquid superfood. The ginger is full of anti-oxidants, good for digestion, …
WebCover the pear and ginger mixture with a tea towel and let it sit in a cool, dark place for 48 hours, stirring the mixture twice during this period. Strain and combine with …
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Webdirections. Chill four martini glasses. Peel, core and slice the pear. Combine the vodka, syrup, liquer, ice and lime juice in a cocktail shaker and shake vigorously. Dip the rims of …
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WebPlace vodka, ginger liqueur, simple syrup and lemon juice in a cocktail shaker filled with ice. 2 ounces pear flavored vodka, ½ ounce Ginger Liqueur, 1 ounce …
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WebMeasure out 2/3 cup coconut milk for the mocktails. Save extra coconut milk for your morning coffee or for another batch of mocktails later. Blend coconut milk, lime …
WebPreheat oven to 400F and line a baking sheet or grease it well. Slice your pears in halves or quarters. Remove the stems. In a small bowl, whisk together 2 tablespoon honey, 1 tablespoon balsamic …
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WebStart by combining pear juice in a small cup with a few leaves of fresh mint and basil. Muddle together so you can begin to smell the herbs combined with the juice. …
WebDIRECTIONS. In a small sauce pan, combine 1 ½ cups tap water, cranberries and thinly sliced ginger (about 2 tablespoons). Bring to a boil over high heat, reduce heat and …
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