Web1 1 / 2 cup Italian mix giardiniera (cauliflower, carrots, celery, peppers and pickles in vinegar) 1 (10-ounce) package ready-to-eat romaine lettuce 3 tablespoons low-fat Italian salad dressing
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WebJan 13, 2024 · Chop Garlic: Slice the garlic cloves then combine all the vegetables and set aside. Boil Liquid: In a small pot over medium heat, boil the vinegar and salt. Once boiling remove from the heat and add in the …
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WebMay 16, 2019 · Peperoni. Marinara Sauce. Giardiniera. Shredded Mozzarella. Step 3 – Take Tater Tots Our Of The Oven. Step 4 – Spread A Thin Layer Of Marinara Over The …
Web8 cloves of garlic minced (yes, eight!) Mix up the spices and sprinkle 1/3 on the roast. Set aside 1/3 for the giardiniera. Brown the roast on both sides well in a dutch oven or …
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WebDec 1, 2016 · Instructions. In a food processor, combine the giardiniera, green olives, Kalamata olives, pepperoncini, red wine vinegar, roasted red peppers, olive oil and garlic. Pulse until all the ingredients are roughly …
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