German Streusel Cake Recipe

Keto German Chocolate Cake The Big …

Place the first cake on a flat surface and spread a generous layer of frosting over it. Place the second cake on top, …

Ratings: 155Category: DessertCuisine: AmericanTotal Time: 25 mins1. Preheat the oven to 180C/350F. Grease two 8-inch springform cake pans and set aside.
2. In a large mixing bowl, add your dry ingredients and mix well. In a separate bowl, whisk together the butter, eggs, stevia, and vanilla extract, until combined. Gently fold through the dry ingredients into the wet until a thick batter remains.
3. Distribute the cake batter evenly amongst the two greased pans. Bake for 18-20 minutes, or until a skewer comes out mostly clean. Remove from the oven and let the cakes cool in the pans completely. While the cakes are cooling, prepare the frosting.
4. In a small saucepan, add the evaporated milk and xanthan gum and mix well. Add the sweetener, egg yolks, butter, and vanilla extract and bring to a simmer. Once it begins to simmer, stir the mixture regularly, until it begins to boil and thicken. Once it is thick, remove it from the heat. Stir through the coconut and pecans. Let the frosting cool for at least an hour, or until room temperature.

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Keto Rhubarb Coffee Cake – Sugar Free …

Cake Batter Preheat the oven to 180 C / 350F and line the bottom of a 20 cm / 8 inch round springform with parchment …

Rating: 5/5(20)
Calories: 260 per servingCategory: Dessert1. Chop the rhubarb into circa 3-5 cm long, finger-thick pieces. Large rhubarb stalks may benefit from peeling first. Mix the chopped rhubarb with the sweetener. Let it sit for 30 minutes to macerate. This process draws out excess liquid and prevents the cake from becoming soggy.
2. Preheat the oven to 180 C / 350F and line the bottom of a 20 cm / 8 inch round springform with parchment paper. Grease the sides with butter.
3. Mix all ingredients in a separate bowl using a fork.
4. Fill the cake batter into the springform. Arrange the rhubarb pieces in a single layer over it. Top off with the streusel mix.

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Streuselkuchen (Classic German Crumb …

Instructions Warm the milk in the microwave or on the stove. It needs to be warm but not hot or boiling. In a large mixing …

Rating: 4.2/5(29)
Total Time: 2 hrs 5 minsCategory: DessertsCalories: 224 per serving1. Warm the milk in the microwave or on the stove. It needs to be warm but not hot or boiling.
2. In a large mixing bowl, add the flour and the instant dry yeast (check the instructions on the package to be sure it doesn't have to be dissolved in water or milk first). Add the sugar, and then the lukewarm milk. Knead the contents of the bowl together using the spiral dough hooks of your hand mixer until everything is mixed together.
3. Then add the vanilla extract, soft butter, egg, and a pinch of salt to the bowl. Keep kneading the dough for another 5 minutes until the dough no longer sticks to the sides of the bowl. Use your hands to form it into a nice ball. If your dough is too sticky, you can add a bit more flour. If the dough is a little too dry and crumbly, add a little more milk to the mix.
4. Take a towel or a lid and place it over the bowl with the dough inside. Set the bowl in a warm place without a draft to allow the dough to rise. This should take approximately one hour.

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Low Carb Streusel Recipe Gwen's Nest

Mix protein powder & sweetener together in a small dish. Add 1 teaspoon butter, and cut in with a fork. You can now add a drop or two of favoring or essential oil if you want an additional flavor …

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Keto Coffee Cake Recipe Only 3 Net …

Ingredients 2 cups Almond Flour 1/4 cup Coconut Flour 1/3 Erythritol or sugar-free crystal sweetener of choice 2 tsp baking powder 3 large eggs (room temperature, not cold) 1/4 tsp salt 2 tsp …

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Keto Cinnamon Coffee Cake Sweet As …

Cinnamon streusel topping 1 cup Almond Flour ⅓ cup Erythritol ⅓ cup Unsalted Butter or melted coconut oil 1 tablespoon Ground Cinnamon ½ teaspoon Ground Nutmeg 2 teaspoons Instant …

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