WebAdd cabbage, stir to blend. Add vinegar, sugar, cloves and wine. Cook, covered, until cabbage is tender, about 12 minutes. Thicken the sauce with flour, first adding a little …
Preview
See Also: Food Recipes, German RecipesShow details
WebLow-Carb Sweet and Sour Red Cabbage - Simply So Healthy . 3 days ago simplysohealthy.com Show details . Recipe Instructions Preheat a stainless steel pan …
See Also: Low Carb RecipesShow details
WebCalories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of German Red …
See Also: German Recipes, German RecipesShow details